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For substances used in food prior to January 1, 1958, a grandfather clause allows experience based on common use in food to be used in asserting an ingredient is safe under the conditions of their intended use. [3] The FDA can also explicitly withdraw the GRAS classification, as it did for trans fat in 2015. [6]
Africa Food Safety Forum (AFSF) [1] African Food Safety Network (AFoSaN) [2] The Food Safety and Quality Authority of The Gambia (FSQA) [3] Tanzanian Food and Drugs Authority (TFDA) [4] Ethiopian Food and Drug Authority (EFDA) [5] Moroccan National Office of Food Safety (ONSSA) [6] South African National Regulator for Compulsory Specifications ...
a list of pre-approved sources that can always be used without regard for the ordinary rules of editing; a list of banned sources that can never be used or should be removed on sight; a list of biased or unbiased sources; a list of sources that are guaranteed to be correct regardless of context; a list of every source that has been discussed
The EWG promotes an annual list ranking pesticide residues on fruits and vegetables called the "Dirty Dozen", though it does not give readers context on what amounts regulatory agencies consider safe. The list cautions consumers to avoid conventional produce and promotes organic foods. [20] [21]
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FactCheckNI: the first independent dedicated fact-checking service for Northern Ireland, launched in 2016, checking claims as well as offering training in critical thinking, tools and techniques any member of the public can use. [153] The FactCheck blog: fact-checking blog run by the Channel 4 News organization in the UK. [154]
Some sources are blacklisted, and can not be used at all. Blacklisting is generally reserved for sources which are added abusively, such as state-sponsored fake news sites with a history of addition by troll farms. Specific blacklisted sources can be locally whitelisted; see Wikipedia:Blacklist for other details about blacklisting.