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Working in batches of 6 to 8, brown the meatballs on all sides, about 1 minute per side, turning each meatball about 4 times. Remove from the heat and drain the grease from the pot.
This gets even better when you use this bread as the base for a meatball (or sausage and pepper hero) sandwich. If you like those comforting family-friendly recipes, you should also try these ...
Add the meatballs and continue to cook 8 to 10 minutes, turning the meatballs occasionally. Clear a small space in the pan and add the tomato paste. Cook 1 additional minute more, until the paste ...
Evenly divide the meatballs between the rolls and top with the marinara sauce and mozzarella. Bake the subs until the sauce is hot and the mozzarella is melted, 8 to 10 minutes. Sprinkle with ...
The sandwich primarily consists of meatballs, a tomato sauce or marinara sauce, and bread, such as Italian bread, baguette and bread rolls. [5] [6] Cheese such as provolone and mozzarella is sometimes used as an ingredient.
You'll be sure to wow the crowd at your next tailgate with these sandwiches that are loaded with chicken meatballs, plenty of sauce, and mozzarella cheese! Get Ree's Chicken Parm Meatball Subs recipe.
PEOPLE editorial assistant Mary Honkus made Joey Tribiani's all-time favorite sandwich from the new Friends cookbook to see if it's really worth taking a bullet for
Enter the meatball sub bite—a juicy herb and garlic meatball stuffed with mozzarella cheese, wrapped in crisp and chewy pizza dough, and served with spicy marinara. 😍 Get the Meatball Sub ...