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Pampas grass (Cortaderia selloana) is easily recognizable, with semi-dwarf to very large selections for the landscape. Deer grass ( Muhlenbergia rigens ) and canyon prince wild blue rye ( Leymus condensatus ) are popular in larger settings, natural landscaping , and native plant gardens.
Many Pennisetum grasses are noxious weeds, including feathertop grass (P. villosum) and kikuyu grass (P. clandestinum), which is also a popular and hardy turf grass in some parts of the world. The herbage and seeds of these grasses are food for herbivores , such as the chestnut-breasted mannikin ( Lonchura castaneothorax ), the caterpillar of ...
Pennisetum tiberiadis Boiss. Phalaris setacea Forssk. Cenchrus setaceus , commonly known as crimson fountaingrass , is a C 4 perennial bunch grass that is native to open, scrubby habitats in East Africa, tropical Africa, the Middle East and south-western Asia.
Cenchrus ciliaris (buffel-grass [2] or African foxtail grass; syn. Pennisetum ciliare (L.) Link) is a species of grass native to most of Africa, southern Asia (east to India), southern Iran, and the extreme south of Europe . [3] Other names by which this grass is known include dhaman grass, anjan grass and koluk katai. [4] [5]
Cenchrus caudatus, (or Pennisetum macrourum), commonly known as African feather grass, is a C4 perennial bunch grass native to tropical and southern Africa, extending to the Arabian Peninsula. [ 1 ] Description
black pepper. 2 lb. Yukon gold potatoes (about 6 medium potatoes) 1 c. chicken broth. 1/4 c. fresh lemon juice. 5. garlic cloves, smashed. Directions. Preheat the oven to 450°F.
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