enow.com Web Search

  1. Ad

    related to: how to pronounce berbere spice

Search results

  1. Results from the WOW.Com Content Network
  2. Berbere - Wikipedia

    en.wikipedia.org/wiki/Berbere

    Berbere (Amharic: በርበሬ bärbäre, Tigrinya: በርበረ bärbärä) is a spice mixture whose constituent elements usually include chili peppers, coriander, garlic, ginger, Ethiopian holy basil (besobela) seeds, korarima, rue, ajwain or radhuni, nigella, and fenugreek.

  3. Aframomum corrorima - Wikipedia

    en.wikipedia.org/wiki/Aframomum_corrorima

    The spice, known as Ethiopian cardamom, false cardamom, or korarima, [2] is obtained from the plant's seeds (usually dried), and is extensively used in Ethiopian and Eritrean cuisine. It is an ingredient in berbere, mitmita, awaze, and other spice mixtures, and is also used to flavor coffee. [8]

  4. Ethiopian cuisine - Wikipedia

    en.wikipedia.org/wiki/Ethiopian_cuisine

    Doro Wot – a spicy chicken stew with boiled eggs, flavored with berbere spice mix and niter kibbeh (spiced clarified butter). Tibs – sautéed meat (beef or lamb) cooked with onions, tomatoes, and spices, often served sizzling hot. Siga Wot – a rich and spicy beef stew made with berbere and slow-cooked to tenderness.

  5. Mawa McQueen turns 2 classic French dishes into seasonal ...

    www.aol.com/news/mawa-mcqueen-turns-2-classic...

    Berbere-Spiced Ahi Tuna Salade Nicoise by Mawa McQueen I love this recipe because the berbere spice gives a touch of African flavor to an otherwise traditionally French dish.

  6. World’s best spicy foods: 20 dishes to try - AOL

    www.aol.com/world-best-spicy-foods-20-110341607.html

    The fiery Ethiopian spice blend called berbere – aromatic with chile peppers, basil, cardamom, garlic and ginger – is instrumental to the flavor chorus that’s doro wat, Ethiopia’s much ...

  7. 3 seasonal Afro Mediterranean recipes from chef Mawa McQueen ...

    www.aol.com/3-seasonal-afro-mediterranean...

    2 teaspoons berbere spice. 1/4 cup olive oil. Fresh parsley or cilantro, chopped (for garnish) Directions. Heat grill to medium. Cut the stem off the cauliflower heads to create a flat surface ...

  8. Zigni - Wikipedia

    en.wikipedia.org/wiki/Zigni

    Zigni (Tigrinya: ዝግኒ), kaih tsebhi (Tigrinya: ቀይሕ ጸብሒ) or kai wat (Amharic: ቀይ ወጥ) [1] [2] is a popular Eritrean and Ethiopian stew (tsebhi or wat) made from meat, tomatoes, red onions and Berbere spices. [1]

  9. Meet the local entrepreneur who's quietly creating a ... - AOL

    www.aol.com/meet-local-entrepreneur-whos-quietly...

    Ethiopian berbere spice makes several appearances, even in the ganache of a chocolate cake. But the menu isn't defined as anything other than a travelogue of the places Mohamed has lived. "It's ...

  1. Ad

    related to: how to pronounce berbere spice