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  2. Dried mango - Wikipedia

    en.wikipedia.org/wiki/Dried_mango

    Before the drying process begins, the mango that has been sliced will usually have moisture on the surface. Hot air drying is a major method of processing agricultural and sideline products, its principle being that hot air is flowing into the chamber to heat the material and speed up the flow of air so that the water drains away quickly and lets the mango slices dry.

  3. Ripening - Wikipedia

    en.wikipedia.org/wiki/Ripening

    In fruit, the cell walls are mainly composed of polysaccharides including pectin. During ripening, a lot of the pectin is converted from a water-insoluble form to a soluble one by certain degrading enzymes. [11] These enzymes include polygalacturonase. [9] This means that the fruit will become less firm as the structure of the fruit is degraded.

  4. Dried fruit - Wikipedia

    en.wikipedia.org/wiki/Dried_fruit

    Fruit sugars add sweetness, humectancy, and surface browning, and control water activity. Fruit acids, such as malic acid and tartaric acid, contribute to flavor enhancement. The high drying and processing temperatures, the intrinsic low pH of the fruit, and the low water activity (moisture content) in dried fruit make them a stable food.

  5. 10 Fruits You Should NEVER Refrigerate - AOL

    www.aol.com/10-fruits-never-refrigerate...

    6. Avocados. Like mangoes, avocados are another fruit that are typically harvested before they’ve actually ripened. The ripening process ideally happens during their time on the store shelf and ...

  6. Is mango healthy? Discover all the gut health, weight-loss ...

    www.aol.com/mango-healthy-discover-gut-health...

    What are the benefits of eating mango? Besides helping to lower cholesterol levels, the gel formed in our digestive tract by the soluble fiber in mangoes is good for gut health and regular bowel ...

  7. Kuttiattoor Mango - Wikipedia

    en.wikipedia.org/wiki/Kuttiattoor_Mango

    The mango variety is fleshy and juicy with high fiber content. Notably, local vendors ripen the mangoes without using chemicals or preservatives, instead relying on traditional methods using hay and leaves of the Strychnos nux-vomica (Kaanjiram) tree. [citation needed]

  8. Food drying - Wikipedia

    en.wikipedia.org/wiki/Food_drying

    Water is traditionally removed through evaporation by using methods such as air drying, sun drying, smoking or wind drying, although today electric food dehydrators or freeze-drying can be used to speed the drying process and ensure more consistent results. [3] 1890 newspaper advertisement showing tin of dried coconut

  9. How to Quickly Ripen Bananas, 6 Different Ways - AOL

    www.aol.com/quickly-ripen-bananas-6-different...

    This hack makes the magic happen pretty much overnight. #SpoonTip: Place a ripe fruit such as an apple or tomato in the bag as well. These other fruits also emit ethylene and will enhance ripening ...