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  2. Teacake - Wikipedia

    en.wikipedia.org/wiki/Teacake

    While the aforementioned were no longer only associated with specific places before the 1800s, the same happened to Yorkshire tea cakes during the Victorian era. It became defined as a traditional English food. [2] In Kent, the teacake is known as a "huffkin", which is often flavoured with hops, especially at the time of harvesting hops in ...

  3. 52 Afternoon Tea Recipes and High Tea Menu Ideas That Will ...

    www.aol.com/52-afternoon-tea-recipes-high...

    Parade. This simple, impressive dessert starts with a store-bought pie crust. Add a little sugar, cinnamon and butter and bake until lightly browned.

  4. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    Half-Moon cookie: United States (New York City; Utica, New York) Iced on one half with vanilla and on the other with chocolate as to resemble a half moon. Boortsog boorsoq, or bawyrsak: Central Asia: Made by deep-frying small pieces of a flattened dough. Often eaten as a dessert, with sugar, butter, or honey. Mongolians sometimes dip boortsog ...

  5. Hertzoggie - Wikipedia

    en.wikipedia.org/wiki/Hertzoggie

    The cookie is a popular dessert in South Africa where it is often eaten with a cup of English tea. In the Cape Malay community the dessert is often eaten during Eid . [ 1 ] It is often baked at home as part of a dessert-baking cottage industry in the country and sold alongside other popular South African desserts such as koeksisters .

  6. Chocolate-coated marshmallow treats - Wikipedia

    en.wikipedia.org/wiki/Chocolate-coated...

    The cookies are similar to Mallomars of New York City. They also bear a striking resemblance to Tunnock's Tea Cakes as well as Krembos. However, the Tunnock tea cake does not have the same kind of chocolate nor filling. An episode of the Canadian science program How It's Made showed the production process behind the cookie. However, many ...

  7. English afternoon tea - Wikipedia

    en.wikipedia.org/wiki/English_afternoon_tea

    A tea tray with elements of an afternoon tea. English afternoon tea (or simply afternoon tea) is a British tradition that involves enjoying a light meal of tea, sandwiches, scones, and cakes in the mid-afternoon, typically between 3:30 and 5 pm. It originated in the 1840s as a way for the upper class to bridge the gap between lunch and a late ...

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