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Entree: Grant serves pork loin medallions with salmoriglio sauce, agrodolce, celery root puree, and beer-braised fennel and onions. Kennedy serves rabbit saddle with seared rabbit liver, pickled cherries, beets, and a juniper berry sauce.
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Cut pork tenderloin into 1-inch thick medallions. Flatten medallions using a mallet and season with salt and pepper. Heat 2 tablespoons olive oil in a pan over medium-hight heat.
A soup made from various wild mushrooms, often added with sour cream, but not necessarily the same as the cream of mushroom soup. Gombapaprikás A mushroom paprikash, which is a traditional vegetarian dish of the Hungarians. Gulyás Goulash: A stew of meat and vegetables, seasoned with paprika and other spices. Gulyásleves
Pork Medallions with Cauliflower Purée, Green Beans and Mushroom Sauce Dessert Chocolate Cake with Candied Liqueur Oranges NSW: Cathy & Anna 8: 8: 8: 7: 8 – 9 7 10 9 6 10 89: 1st Safe Ep 18 25 February The Country Manor; Dishes Entree Seared Scotch Fillet with Eggplant Caviar, Fennel Chips, Baby Herbs and Homemade Aioli Main
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A pork tenderloin sandwich, with a side dish of French fries Tokwa't baboy is a typical Philippine appetizer consisting of pork ears, pork belly and deep-fried tofu. Tamale – Traditional Mesoamerican dish; Taro dumpling – Chinese cuisine; Tenderloin – Cut of pork; Tenderloin sandwich – Type of sandwich originating from the United States
Escargot: served with garlic, mushrooms, brandy and toasted puff pastry ($18) Calamari steak: breaded, pan-fried with mediterranean salsa ($19) Crispy polenta cake: served with sauteed mushrooms ...
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