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If you're going to go beyond serving beer at a party, there are a few things you should always have on hand in your home bar setup. Various liquors, wines and equipment, yes - we'll get to all of ...
When it comes to iconic breakfast and brunch dishes, pancakes are at the top of the list.Nothing beats a fluffy, golden stack of homemade pancakes piled high, drenched in a waterfall of maple syrup.
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Blueberry compote, prepared as a cheesecake topping. Blueberry sauce is a sauce prepared using blueberries as a primary ingredient. [1] It is typically prepared as a reduction, and can be used as a dessert sauce or savory sauce depending on the preparation. It can also be used in the preparation of the blueberry Martini.
Sometimes it involves caramelizing onions and shallots in bacon fat, maple syrup, and brown sugar for a sweet and savory spread that tastes incredible with cheese 🤤. Get the Bacon Jam recipe .
Simple syrup (also known as sugar syrup, or bar syrup) is a basic sugar-and-water syrup. It is used by bartenders as a sweetener to make cocktails, and as a yeast feeding agent in ethanol fermentation. The ratio of sugar to water is 1:1 by volume for normal simple syrup, but can get up to 2:1 for rich simple syrup. [6]
Sometimes simple syrup, corn syrup, sugar [2] or brown rice syrup [2] is used instead of (or in combination with) the maple syrup. Wet walnut topping is similar in some respects to pralines, except that the walnuts are always served in syrup, rather than as individual pieces. Some commercial preparations of premade wet walnuts exist.
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