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Description: This book explained Dalton's theory of atoms and its applications to chemistry. Importance: The book was one of the first to describe a modern atomic theory, a theory that lies at the basis of modern chemistry. [3]: 251 It is the first to introduce a table of atomic and molecular weights.
Abruzzo (US: / ɑː ˈ b r uː t s oʊ, ə ˈ-/, [3] [4] UK: / æ ˈ b r ʊ t s oʊ /; [5] Italian:; Abruzzese Neapolitan: Abbrùzze [abˈbruttsə], Abbrìzze [abˈbrittsə] or Abbrèzze [abˈbrɛttsə]; Aquilano: Abbrùzzu), historically known as Abruzzi, is a region of Southern Italy with an area of 10,763 square km (4,156 sq mi) and a population of 1.3 million.
Pizzelle are a typical Abruzzo sweet. Abruzzo's sweets are well-known: Confetti di Sulmona: [57] sugar-coated almonds from Sulmona; Torrone Nurzia: chocolate nougat from L'Aquila; Parrozzo: a cake-like treat made from crushed almonds and coated in chocolate; Pizzelle (also known as ferratelle): a waffle cookie, often flavored with anise [23]
In addition to his scientific work, McMurry is the author of 45 undergraduate chemistry textbooks that have been translated into 12 languages and used throughout the world. McMurry's most popular textbook Organic Chemistry was first printed in 1984. In 2022, he sold the rights for the book to OpenStax making it free for the user.
Peter William Atkins FRSC (born 10 August 1940) is an English chemist and a Fellow of Lincoln College at the University of Oxford.He retired in 2007. He is a prolific writer of popular chemistry textbooks, including Physical Chemistry, Inorganic Chemistry, and Molecular Quantum Mechanics.
The Abruzzo region in central Italy. Abruzzo (historically pl.: Abruzzi) is an Italian wine region located in the mountainous central Italian region of Abruzzo, along the Adriatic Sea. It is bordered by the Molise wine region to the south, Marche to the north and Lazio to the west.
Abruzzi e Molise between 1927 and 1963. Abruzzi e Molise (known as Abruzzi alone when part of the Kingdom of Two Sicilies) is a former region of Italy encompassing a total of 16,600 km 2 (6,400 sq mi) and corresponding to the territories of Abruzzo, Molise and (until 1927) the Cittaducale District [] (presently a part of Lazio).
Warren is well known for his university-level textbooks Chemistry of the Carbonyl Group (1974), [8] Designing Organic Syntheses: The Synthon Approach (1978), [9] Organic Synthesis: The Disconnection Approach (first edition 1982, [10] second edition 2008 [11]), and its graduate-level sequel, Organic Synthesis: Strategy and Control (2007). [12]
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