Search results
Results from the WOW.Com Content Network
Venezuelan cuisine varies greatly from one region to another. Food staples include corn, rice, plantains, yams, beans and several meats. [1] [2] [3] Potatoes, tomatoes, onions, eggplants, squashes, spinach and zucchini are also common side dishes in the Venezuelan diet. Ají dulce and papelón are found in most recipes.
Arepa (Spanish pronunciation:) is a type of flatbread made of ground maize dough stuffed with a filling, eaten in northern parts of South America since pre-Columbian times, and notable primarily in the cuisine of Venezuela and Colombia, but also present in Bolivia, Ecuador, and Central America. [1] [2] [3]
The main Indigenous Amerindian crops used by Natives of South America were potatoes, corn and chuño, used mainly in modern-day Colombian, Ecuadorian, Peruvian, Chilean, Bolivian and Paraguayan dishes such as arepas, papa a la huancaína, humitas, chipa guasu, locro and many more.
The Hallaca is a traditional Venezuelan food known by various names and spread throughout the Spanish Empire in the Americas as far south as Argentina in the decades following the conquest. [citation needed] It is said to have been invented by slaves during the colonial era. [6]
Venezuela is a large country with a coastline along the northern edge of South America. The Islands of Aruba, Curaçao, Trinidad and Tobago are just a few miles off the shore, so the cuisine can ...
Current options include: Two mini cachitos (ham-filled crescent rolls), $8.99. Tequenos (Venezuelan cheese wrapped with dough and deep fried), $8.99 for six pieces.
Pabellón criollo (Spanish pronunciation: [paβeˈʝoŋ ˈkɾjo.ʝo]) is a traditional Venezuelan dish that is considered the national dish. It mixes elements from the three different cultures that intermixed during Spanish colonial times: Native Americans, Spanish and Africans.
Food news: Best restaurants, new restaurants, restaurant reviews, restaurant inspections What kind of restaurant is Aji Dulce? Aji Dulce is a Venezuelan-American restaurant with a bakery and cafe.