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  2. Linguine with Easy Red Clam Sauce Recipe - AOL

    www.aol.com/.../recipes/linguine-easy-red-clam-sauce

    Heat the oil in a 2-quart saucepan over medium heat. Add the garlic and cook until it's tender, stirring often. Stir the sauce, wine, parsley and clams and juice in the saucepan.

  3. Spaghetti alle vongole - Wikipedia

    en.wikipedia.org/wiki/Spaghetti_alle_vongole

    Spaghetti alle vongole (Italian: [spaˈɡetti alle ˈvoŋɡole]; lit. ' spaghetti with clams ') is a pasta dish consisting of spaghetti cooked with fresh clams, originating in the coastal regions of southern Italy, particularly the city of Naples, in Campania. The preparation typically involves garlic, parsley, olive oil, and occasionally white ...

  4. Spaghetti with Clams and Garlic Recipe - AOL

    www.aol.com/food/recipes/spaghetti-clams-and-garlic

    1. In a large pot of boiling salted water, cook the spaghetti until just al dente, then drain the pasta well. 2. Meanwhile, in a large, deep skillet, heat the olive oil.

  5. The "Of-fish-al" 30 Best Seafood Recipes To Make All ... - AOL

    www.aol.com/fish-al-30-best-seafood-153500693.html

    Grilled Clam Bake Foil Packs Bundle fresh clams , sweet corn , cooked potatoes, and a garlic-herb compound butter into foil packs and pop them on the grill. Fifteen minutes later, dinner is served.

  6. Food Paradise season 9 - Wikipedia

    en.wikipedia.org/wiki/Food_Paradise_season_9

    New Haven Style Pizza: "White Clam Apizza" –Italian bread dough, stretched by hand (not hand-tossed), topped with chopped garlic, local littleneck clams, clam juice, oregano, red pepper flakes, parsley and extra virgin olive oil, baked in a brick oven for 12 minutes with a chard thin crust and a squeeze of lemon. El Pub Restaurant

  7. Spaghetti with Clams and Garlic Recipe - AOL

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  8. Clams with Pork and Golden Garlic Recipe - AOL

    homepage.aol.com/.../clams-pork-and-golden-garlic

    With a slotted spoon, transfer the garlic to a plate. 2. Add the ground pork to the skillet and cook over high heat, breaking up the meat with a wooden spoon until no pink remains, about 1 minute. Add the white wine and the clams, cover and cook until the clams open, about 3 minutes. As each clam opens, transfer it to a bowl.

  9. The Most Delicious Signature Meal from Every State - AOL

    www.aol.com/most-delicious-signature-meal-every...

    White clam pizza, famously born in New Haven, is a unique take on pizza, topped with fresh clams, garlic, and olive oil — and you thought pineapple on pizza was taboo. Perhaps equally popular ...