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  2. Mesh (scale) - Wikipedia

    en.wikipedia.org/wiki/Mesh_(scale)

    Although such information contains long lists of sieve sizes, in practice sieves are normally used in series in which each member sieve is selected to pass particles approximately 1/ √ 2 smaller in diameter or 1/2 smaller in cross-sectional area than the previous sieve. For example the series 80mm, 63, 40, 31.5, 20, 16, 14, 10, 8, 6.3, 4, 2.8 ...

  3. Unified Soil Classification System - Wikipedia

    en.wikipedia.org/wiki/Unified_Soil...

    If the soil has 5–12% by weight of fines passing a #200 sieve (5% < P #200 < 12%), both grain size distribution and plasticity have a significant effect on the engineering properties of the soil, and dual notation may be used for the group symbol.

  4. Sieve analysis - Wikipedia

    en.wikipedia.org/wiki/Sieve_analysis

    A sieve analysis (or gradation test) is a practice or procedure used in geology, civil engineering, [1] and chemical engineering [2] to assess the particle size distribution (also called gradation) of a granular material by allowing the material to pass through a series of sieves of progressively smaller mesh size and weighing the amount of material that is stopped by each sieve as a fraction ...

  5. AASHTO Soil Classification System - Wikipedia

    en.wikipedia.org/wiki/AASHTO_Soil_Classification...

    AASHTO Soil Classification System (from AASHTO M 145 or ASTM D3282) General Classification Granular Materials (35% or less passing the 0.075 mm (No. 200) sieve)

  6. Soil gradation - Wikipedia

    en.wikipedia.org/wiki/Soil_Gradation

    Soil gradation is determined by analyzing the results of a sieve analysis or a hydrometer analysis. [4] [5] In a sieve analysis, a coarse-grained soil sample is shaken through a series of woven-wire square-mesh sieves. Each sieve has successively smaller openings so particles larger than the size of each sieve are retained on the sieve.

  7. Sieve - Wikipedia

    en.wikipedia.org/wiki/Sieve

    Metal laboratory sieves An ami shakushi, a Japanese ladle or scoop that may be used to remove small drops of batter during the frying of tempura ancient sieve. A sieve, fine mesh strainer, or sift, is a tool used for separating wanted elements from unwanted material or for controlling the particle size distribution of a sample, using a screen such as a woven mesh or net or perforated sheet ...

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