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2. 15 Ways to Prepare Whole Fish, From Salt Baking to Steaming

   www.aol.com/15-ways-prepare-whole-fish-182800179...

   Stuff snapper with salt and a rosemary sprig; rub the fish with oil, garlic, and dried rosemary; and sprinkle both sides with breadcrumbs plus more oil. Grill until golden and serve with lemon wedges.

3. Grilled Rib-Eye Steaks with Roasted Rosemary Potatoes - AOL

   homepage.aol.com/food/recipes/grilled-rib-eye...

   2. Return the potatoes to the saucepan and shake over moderately high heat until the potatoes are dry, 10 seconds. Spread the potatoes and rosemary sprigs on a rimmed baking sheet. Drizzle with the olive oil, season with salt and black pepper and toss to coat.

4. Our Turkuterie Board Is First In The Pecking Order - AOL

   www.aol.com/turkuterie-board-first-pecking-order...

   Assorted accouterments, such as nuts and dried fruits. 1. bunch fresh rosemary. Directions. ... Arrange rosemary sprigs underneath turkey to create a pasture. You Might Also Like.

5. Louisville chef Anoosh Shariat has died. A look back at 7 of ...

   www.aol.com/news/louisville-chef-anoosh-shariat...

   1 sprig rosemary. 1/4 cup olive oil, divided, plus 2 tablespoons olive oil. 1/2 cup red pepper, chopped (or 1/2 cup canned pimentos, drained) ... 5 sun-dried tomatoes, chopped. 1 tablespoon ...

6. Rosemary - Wikipedia

   en.wikipedia.org/wiki/Rosemary

   Dried leaves. Rosemary leaves are used as a flavoring in foods, [8] such as stuffing and roasted lamb, pork, chicken, and turkey. Fresh or dried leaves are used in traditional Mediterranean cuisine. They have a bitter, astringent taste and a characteristic aroma which complements many cooked foods. Herbal tea can be made from the leaves.

7. Grilled Rib-Eye Steaks with Roasted Rosemary Potatoes

   www.aol.com/food/recipes/grilled-rib-eye-steaks...

   1. Preheat the oven to 400°. In a large saucepan, cover the potatoes with cold water. Add a large pinch of salt and bring to a boil. Simmer over moderately high heat until tender, about 12 minutes.