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Shark meat is a seafood consisting of the flesh of sharks. Several sharks are fished for human consumption, such as porbeagles, shortfin mako shark, requiem shark, and thresher shark, among others. [1] Shark meat is popular in Asia, where it is often consumed dried, smoked, or salted. [2]
Greenland sharks have also been found with remains of moose, polar bear, horse, and reindeer (in one case an entire reindeer body) in their stomachs. [26] [27] [28] The Greenland shark is known to be a scavenger and is attracted by the smell of rotting meat in the water. The sharks have frequently been observed gathering around fishing boats. [26]
Sharks and other cartilaginous fish (skates and rays) have skeletons made of cartilage and connective tissue. Cartilage is flexible and durable, yet is about half the normal density of bone. This reduces the skeleton's weight, saving energy. [29] Because sharks do not have rib cages, they can easily be crushed under their own weight on land. [30]
The crocodile shark (Pseudocarcharias kamoharai) is a species of mackerel shark and the only extant member of the family Pseudocarchariidae.A specialized inhabitant of the mesopelagic zone, the crocodile shark can be found worldwide in tropical waters from the surface to a depth of 590 m (1,940 ft).
Rainbow sharks are picky herbivorous and omnivorous eaters but are primarily consumers of algae in the form of flakes. They also eat live foods, such as insect larvae, tubifex worms, periphyton, crustaceans, phytoplankton, zooplankton and aquatic insects. Diet also include lettuce and spinach. [3] [4] They will also eat frozen bloodworms and ...
Smaller sharks eat proportionately more cephalopods and crustaceans, switching to fish as they grow older. [10] [16] Many predators feed on the milk shark, including larger sharks such as the blacktip shark (Carcharhinus limbatus) and Australian blacktip shark (Carcharhinus tilstoni), and possibly also marine mammals. [15]
There are sharks chasing jet skis and just a whole of dumb college kids doing dumb things, played, of course, by actors in their 20s and 30s. ... and making friends. And while yes, those sharks ...
Iridescent sharks originate from the large rivers Chao Phraya and Mekong in Asia, though they have been introduced into other rivers for aquaculture. They are a freshwater fish that natively live in a tropical climate and prefer water with a 6.5–7.5 pH , a water hardness of 2.0–29 dGH , and a temperature range of 22–26 °C (72–79 °F ...