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Loch Duart is a small, independent Scottish salmon farming company. It is headquartered in Scourie, Sutherland in north-west Scotland and has just over 100 employees. The company owns and operates eight sea sites and two hatcheries in Sutherland and the Outer Hebrides.
Salmon Scotland figures show an additional 4,600 tonnes of the fish sold in the UK during 2021.
Lochmuir is a brand name for salmon created by UK retailer Marks & Spencer to help market Scottish salmon. The name was chosen by a panel of consumers as it represented and reinforced the concept that the salmon was from Scotland. The fish is sourced from salmon fish farms in various regions of Scotland.
Varieties abound, including Scottish-style smoked salmon, Norwegian smoked salmon, and Nova—Nova Scotia-style salmon. Hot-smoked : Also called kippered or baked salmon, this type is smoked while ...
Whilst some trout is reared in sea cages like salmon on the Scottish coast, the bulk of trout aquaculture in the United Kingdom is in freshwater ponds, situated on land. [64] There are scarce locations available in England, Northern Ireland and Wales that are suitable for rearing trout at sea, unlike in Scotland. [65]
Salmon (/ ˈ s æ m ən /; pl.: salmon) is the common name for several commercially important species of euryhaline ray-finned fish from the genera Salmo and Oncorhynchus of the family Salmonidae, native to tributaries of the North Atlantic (Salmo) and North Pacific (Oncorhynchus) basins.
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