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  2. 25 Best Costco Appetizers To Try Right Now - AOL

    www.aol.com/lifestyle/25-best-costco-appetizers...

    Nutrition (Per 4-oz. Serving): Calories: 370 Fat: 25 g (Saturated Fat: 10 g) ... Taste of the South Smokehouse Beef Brisket Dip. taste of the south brisket dip. Nutrition (Per Serving):

  3. 14 Restaurant Chains Launching Exciting New Menu Items In ...

    www.aol.com/14-restaurant-chains-launching...

    Nutrition: Smoked Brisket Burrito Bowl w/White Rice & Black Beans (Per Serving) Calories: 700 Fat: 33 g (Saturated Fat: 12 g) Sodium: 950 mg Carbs: 68 g (Fiber: 8 g, Sugar: 7 g) Protein: 34 g ...

  4. Table of food nutrients - Wikipedia

    en.wikipedia.org/wiki/Table_of_food_nutrients

    The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]

  5. 20 iconic Christmas movie foods ranked according to nutrition

    www.aol.com/20-iconic-christmas-movie-foods...

    The daily recommended amount of calories per day is 2,000 for women and 2,500 for men. Calories provide the energy needed to stay alive, but some foods pack in more "empty" calories, i.e. those ...

  6. Montreal-style smoked meat - Wikipedia

    en.wikipedia.org/wiki/Montreal-style_smoked_meat

    Montreal-style smoked meat, Montreal smoked meat or simply smoked meat in Quebec (French: viande fumée or even bœuf mariné: Literally “marinated beef”) [1] is a type of kosher-style deli meat product made by salting and curing beef brisket with spices. The brisket is allowed to absorb the flavours over a week.

  7. Baseball steak - Wikipedia

    en.wikipedia.org/wiki/Baseball_steak

    A baseball steak per ounce contains 57 calories, 3 grams of fat, and 6 grams of protein. [14] Like other red meats it also contains iron, creatine, minerals such as zinc and phosphorus, and B-vitamins: (niacin, vitamin B 12, thiamin, riboflavin), and lipoic acid. [15]

  8. Short ribs - Wikipedia

    en.wikipedia.org/wiki/Short_ribs

    British cuts of beef, showing the various cuts of short ribs. Short ribs, by definition, are not the entire length of rib. When the rib bone is cut into a 3-to-6-inch (7.6 to 15.2 cm) length, [9] [8] left as a section of meat (a "plate") containing three or four ribs [10] or cut into individual ribs with meat attached, the short rib is known as an "English cut".

  9. These 8 Fast Food Chains Use The Highest Quality Beef - AOL

    www.aol.com/finance/8-fast-food-chains-highest...

    6. Mooyah. When Mooyah says, “Our beef is higher grade than most steaks,” they mean it. This Texas-born chain uses Certified Angus Beef, so each patty is either USDA Prime or Choice — the ...