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Molecular Plant is a monthly peer-reviewed scientific journal which publishes both original research and review articles in the field of plant biology, with a particular emphasis on plant cell biology, physiology, biochemistry, molecular biology, genetics, development, plant-microbe interaction, genomics, bioinformatics, and molecular evolution.
The Organelle Biology, Biotechnology and Molecular Ecophysiology Department focuses on plant cell organelles (plastids and mitochondria), their physiology and gene expression as well as their metabolic and genetic interactions with the nucleo-cytosolic compartment. Transgenic technologies for nuclear and organellar genomes are developed and ...
Molecular Plant Pathology is a monthly open access peer-reviewed scientific journal published by Wiley-Blackwell on behalf of the British Society for Plant Pathology.It was established in January 2000 by Gary D. Foster, University of Bristol, who acted as editor-in-chief from 2000 to 2012.
Molecular breeding is the application of molecular biology tools, often in plant breeding [1] [2] and animal breeding. [3] [4] In the broad sense, molecular breeding can be defined as the use of genetic manipulation performed at the level of DNA to improve traits of interest in plants and animals, and it may also include genetic engineering or gene manipulation, molecular marker-assisted ...
Molecular biology is the study of the molecular underpinnings of the biological phenomena, focusing on molecular synthesis, modification, mechanisms and interactions. Biochemistry is the study of the chemical substances and vital processes occurring in living organisms .
William Boright Hewitt and Maybelle Ellen Ball Hewitt Award is given within 5 years after a PhD for innovative research or activities on control of plant disease. [11] [12] Lee M. Hutchins Award is given for research on perennial fruit plants' diseases. [11] [13] Noel T. Keen Award is given for research on molecular plant pathology. [11] [14]
The first recombinant plant-derived protein (PDP) was human serum albumin, initially produced in 1990 in transgenic tobacco and potato plants. [6] Open field growing trials of these crops began in the United States in 1992 and have taken place every year since.
Naringenin is a flavanone from the flavonoid group of polyphenols. [2] It is commonly found in citrus fruits, especially as the predominant flavonone in grapefruit. [2]The fate and biological functions of naringenin in vivo are unknown, remaining under preliminary research, as of 2024. [2]