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  2. Oregano - Wikipedia

    en.wikipedia.org/wiki/Oregano

    Dried oregano leaves. Oregano is a culinary herb, used for the flavour of its leaves, which can be more intense when dried than fresh. It has an earthy, warm, and slightly bitter taste, which can vary in intensity. Good-quality oregano may be strong enough to almost numb the tongue, but cultivars adapted to colder climates may have a lesser ...

  3. Coleus amboinicus - Wikipedia

    en.wikipedia.org/wiki/Coleus_amboinicus

    Coleus amboinicus, synonym Plectranthus amboinicus, [1] is a semi-succulent perennial plant in the family Lamiaceae [2] with a pungent oregano-like flavor and odor. Coleus amboinicus is considered to be native to parts of Africa, the Arabian Peninsula, and India, [3] although it is widely cultivated and naturalized elsewhere in the tropics where it is used as a spice and ornamental plant. [2]

  4. Origanum - Wikipedia

    en.wikipedia.org/wiki/Origanum

    The genus includes the important group of culinary herbs: marjoram (Origanum majorana) and oregano (Origanum vulgare). [7] [8] With their decorative bracts, Origanum species and cultivars are used as ornamental plants in the garden. The cultivars 'Kent Beauty' [9] and 'Rosenkuppel' [10] have received the Royal Horticultural Society's Award of ...

  5. Plants used as herbs or spices - Wikipedia

    en.wikipedia.org/wiki/Plants_used_as_herbs_or_spices

    annual or tender perennial herb: culinary: leaves, flowers Some cultivars and hybrids have very different flavor profiles from sweet basil: Holy basil, tulsi: Ocimum tenuiflorum: Lamiaceae: perennial herb culinary, tea, medicinal, ritual leaves, stems, seeds Marjoram: Origanum majorana: Lamiaceae: cold-sensitive perennial herb or subshrub ...

  6. Marjoram - Wikipedia

    en.wikipedia.org/wiki/Marjoram

    Marjoram is cultivated for its aromatic leaves, either green or dry, for culinary purposes; the tops are cut as the plants begin to flower and are dried slowly in the shade. It is often used in herb combinations such as herbes de Provence and za'atar .

  7. Yes, You Can Sow Seeds Outdoors in Winter—Here's How - AOL

    www.aol.com/yes-sow-seeds-outdoors-winter...

    Lavender, mint, oregano, sage, and other cold tolerant herbs are also suitable for sowing in milk jugs. In fact, starting lavender from seed in winter is recommended because the seeds germinate ...

  8. Origanum rotundifolium - Wikipedia

    en.wikipedia.org/wiki/Origanum_rotundifolium

    Origanum rotundifolium, the round-leaved oregano, is a species of flowering plant in the family Lamiaceae, [1] native to Turkey, Armenia and Georgia.It is a small woody-based perennial or subshrub growing to 10–30 cm (4–12 in) tall by 30 cm (12 in) wide, with strongly aromatic leaves, and loose clusters of pink flowers with hop-like pale green bracts, throughout the summer.

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