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Tetrapanax papyrifer, the rice paper plant (通草—tong cao), is an evergreen shrub or small tree in the family Araliaceae, the sole species in the genus Tetrapanax. [ 1 ] [ 2 ] The specific epithet is frequently misspelled as "papyriferum", "papyriferus", or "papyrifera".
Rice can come in many shapes, colours and sizes. This is a list of rice cultivars, also known as rice varieties.There are several species of grain called rice. [1] Asian rice (Oryza sativa) is most widely known and most widely grown, with two major subspecies (indica and japonica) and over 40,000 varieties. [2]
The production increases can be attributed equal to irrigation, fertilizer, and seed development, at least in the case of Asian rice. [ 81 ] While agricultural output increased as a result of the Green Revolution, the energy input to produce a crop has increased faster, [ 82 ] so that the ratio of crops produced to energy input has decreased ...
Perennial rice—like many other perennial plants—can spread by horizontal stems below or just above the surface of the soil but they also reproduce sexually by producing flowers, pollen and seeds. As with any other grain crop, it is the seeds that are harvested and eaten by humans.
Zizania latifolia, known as Manchurian wild rice [5] (Chinese: 菰; pinyin: gū), is the only member of the wild rice genus Zizania native to Asia. It is used as a food plant. Both the stem and grain are edible. Gathered in the wild, Manchurian wild rice was an important grain in ancient China.
It helps to imagine food as a spectrum: At one end, you have nutrient-dense, anti-inflammatory foods (think: colorful vegetables, berries, high-quality olive oil, fatty fish, nuts, seeds, and ...
The state of Punjab led India's Green Revolution and earned the distinction of being the "breadbasket of India." [1] [2]The Green Revolution was a period that began in the 1960s during which agriculture in India was converted into a modern industrial system by the adoption of technology, such as the use of high yielding variety (HYV) seeds, mechanized farm tools, irrigation facilities ...
Carolina Gold is an heirloom cultivar grown in the early United States, sometimes known as golden-seed rice for the colour of its grains. [15] Long-grain gold-seed rice boasted grains 5 ⁄ 12 inch (11 mm)inch long (up 11% from 3 ⁄ 8 inch (9.5 mm)), and was brought to market by planter Joshua John Ward in the 1840s. Despite its popularity ...
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