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  2. 25 High-Fiber, High-Protein Pasta Recipes - AOL

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    These delicious pasta recipes are packed with at least 15 grams of protein and 6 ... View Recipe. Green Goddess Ricotta Pasta. ... Melted Brie cheese coats pasta and roasted veggies in this rich ...

  3. 25 Fall Pasta Recipes to Serve This Season That Taste Like ...

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    This fall pasta recipe is equal parts salty, savory and satiating, thanks to shallot, garlic and lots of crispy bacon. "It has a bit of tang from a secret ingredient: apple cider vinegar," Gillen ...

  4. Extra Cheesy White Lasagna Is the Ultimate Family Meal - AOL

    www.aol.com/extra-cheesy-white-lasagna-ultimate...

    For the ricotta layer: To a medium bowl, add the ricotta, parmesan, and egg yolks and mix to combine. Season with a pinch of salt and pepper. For building: Butter a 13-by-9-inch baking dish.

  5. List of pasta dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_pasta_dishes

    Caccavelle pasta, filled with a tomato sauce with mozzarella cheese, ground beef and ricotta cheese Cacio e pepe: Lazio: A Roman dish, prepared with spaghetti pasta, Pecorino Romano cheese and black pepper. The spaghetti pasta can be substituted with other kinds of long thin pasta, such as tonnarelli, vermicelli or pici. Canederli allo speck in ...

  6. How to Make Lasagna 10x Better, According to My Chef-Husband

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    Related: 101 Easy Pasta Recipes. ... a mix of cheeses (ricotta, buffalo mozzarella and parmesan are his nonnegotiables), basil and superior lasagna sheets. ... the right ingredients, the right ...

  7. Matzo lasagna - Wikipedia

    en.wikipedia.org/wiki/Matzo_lasagna

    Matzo, soft cheese such as ricotta or cottage cheese, eggs, bechamel or tomato sauce, mozzarella, parmesan or pecorino, spinach, herbs and spices Matzo lasagna (sometimes spelled matzah lasagna ), also known as matzagna , [ 1 ] is a Jewish type of lasagna made by layering sheets of matzo with typically a tomato or a bechamel sauce and various ...

  8. We Tested This Baked Ziti 5 Times & It's Finally Perfect - AOL

    www.aol.com/tested-baked-ziti-5-times-214000589.html

    Add sauce and remaining 1/2 cup Parmesan to bowl with pasta and toss to combine. Layer half of pasta mixture in a 15"-by-10" baking dish. Dollop with half of ricotta mixture.

  9. Ravioli - Wikipedia

    en.wikipedia.org/wiki/Ravioli

    Making of ravioli Preparation of home-made ravioli with ricotta cheese. Traditionally, ravioli are made at home. The filling varies according to the area where they are prepared. In Rome and Latium, the filling is made with ricotta cheese, spinach, nutmeg and black pepper. In Sardinia, ravioli are filled with ricotta and grated lemon rind.

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