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2. Martha Stewart makes her ultimate Christmas breakfast - AOL

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   Kris Kringle Bread Pudding by Martha Stewart. Topped with a sour lemon sauce, this light, fluffy bread pudding is flecked with orange zest and studded with dried fruits, including prunes and apricots.

3. 12 Clever Recipes for Stale Bread (That You'll Actually Want ...

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   4. French Toast. Slightly stale bread is perfect for French toast. It soaks up the eggy custard without falling apart or turning to mush. Whisk together eggs, milk, a splash of vanilla, and a ...

4. This Is The Bread Pudding Recipe That'll Sway Even The ... - AOL

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   (Alternately, place bread on a baking sheet and bake at 200º for 20 minutes, then let cool.) Preheat oven to 325°. In a large bowl, whisk eggs, egg yolks, vanilla, salt, nutmeg (if using), and 2 ...

5. Bread and Butter Pudding Recipe - AOL

   homepage.aol.com/food/recipes/bread-and-butter...

   Pour over bread. Let stand 5 min. Sprinkle with brown sugar. Bake for 35 to 40 min. or until custard is set. Serve warm or at room temperature. Tip: Substitute 8-cup glass measure for saucepan. Place cream and milk in 8-cup glass measure. Microwave on medium about 7 min. or until warm. Make ahead: Prepare recipe and assemble in prepared dish ...

6. How to Make Bread Pudding the Old-Fashioned Way

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   Add in the brown sugar and stir until completely dissolved. Gradually stir in the cream and bring the liquid to a boil. As soon as you see bubbles start to rapidly rise, turn down the burners so ...

7. You Don’t Need To Be a Bread Expert To Make Martha Stewart’s ...

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8. Bread pudding - Wikipedia

   en.wikipedia.org/wiki/Bread_Pudding

   Bread pudding is always made with a variety of spices. Puerto Rican bread pudding is cooked the same as crème caramel with caramel poured into a baking dish and then the pudding mix is poured on top. The baking dish is placed in a bain-marie and then in the oven. [15] In Argentina, Peru, Paraguay, and Uruguay, bread pudding is known as "budín ...

9. Sausage-and-Maple Bread Pudding Recipe - AOL

   www.aol.com/food/recipes/sausage-and-maple-bread...

   Preheat the oven to 350°. In a large skillet, cook the sausage over moderately high heat, breaking it up with a wooden spoon, until nicely browned and cooked through, 8 to 10 minutes.