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  2. The 14 Best & Worst Menu Items at Bojangles - AOL

    www.aol.com/14-best-worst-menu-items-180750421.html

    Per Serving: 570 calories, 33 g fat (6 g saturated fat), 1,350 mg sodium, 36 g carbs (1 g fiber, 6 g sugar), 29 g protein. Bojangles' Grilled Chicken Sandwich comes with a grilled chicken breast ...

  3. Bojangles (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Bojangles_(restaurant)

    Fried chicken at Bojangles. Restaurants offer the full menu during all operating hours. Biscuit sandwiches are the predominant breakfast item, including the signature cajun chicken filet biscuit, as well as country ham, egg, cheese, bacon, sausage and country fried steak options.

  4. The Best Fast-Food Family Meal Deals to Feed a Crowd for Less

    www.aol.com/24-best-family-meal-deals-210000567.html

    12. Bojangles: $20 8-Piece Chicken Box. Bojangles has a new family special right now, and it's no-frills but inexpensive. You get eight pieces of dark meat (legs and thighs) and four biscuits for $20.

  5. Bojangles introduces ‘Bo’s Bird Dog’ + another new menu item ...

    www.aol.com/news/bojangles-introduces-bo-bird...

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  6. List of the largest fast food restaurant chains - Wikipedia

    en.wikipedia.org/wiki/List_of_the_largest_fast...

    Main menu. Main menu. move to sidebar hide. ... Bojangles' Famous Chicken 'n Biscuits: 780 [125] ... List of fast food restaurant chains;

  7. Bojangles - Wikipedia

    en.wikipedia.org/wiki/Bojangles

    Main menu. Main menu. move to sidebar hide. Navigation Main page; Contents; ... a fast-food restaurant chain; Bojangles Coliseum, an arena in Charlotte, North Carolina;

  8. Regional Chain Bojangles Plans to Explode In Size With 270 ...

    www.aol.com/regional-chain-bojangles-plans...

    RELATED: 15 Fastest-Growing Restaurant Chains Right Now. Since Bojangles currently runs more than 800 locations throughout the United States, these new restaurants should put it on track to ...

  9. Jack Fulk - Wikipedia

    en.wikipedia.org/wiki/Jack_Fulk

    [1] [3] The first restaurant was a walk-in with no seating, [2] but it specialized in chicken that was spicier than its competitors. [3] Fulk also added his biscuits to the restaurant's menu, which increased sales approximately 60%. [3] Fulk and Thomas opened a second Bojangles' Famous Chicken 'n Biscuits in 1978. [3]

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