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2. Port tongs - Wikipedia

   en.wikipedia.org/wiki/Port_tongs

   Port tongs (Portuguese: Tenaz) are a special set of tongs designed to open wine bottles that are sealed with a cork. The tongs are heated over an open flame and held against the neck of the wine bottle for 20–30 seconds. The heated section of bottle is then cooled with a damp cloth or ice water, causing the glass to fracture due to thermal ...

3. Wine dispenser - Wikipedia

   en.wikipedia.org/wiki/Wine_dispenser

   Wine dispensers are devices designed to serve and preserve wines. Dispensers store stored wines at cool temperatures and oxygen is prevented from entering the bottle when pouring. Wine dispensers vary greatly in use and function, most commonly wine dispensers are used in restaurants and bars to prevent spoilage when selling wine by the glass.

4. Wine accessory - Wikipedia

   en.wikipedia.org/wiki/Wine_accessory

   A Champagne sword. Wine bottle openers are required to open wine bottles that are stoppered with a cork.They are slowly being supplanted by the screwcap closure. There are many different inceptions of the wine bottle opener ranging from the simple corkscrew, the screwpull lever, to complicated carbon dioxide driven openers.

5. List of bottle types, brands and companies - Wikipedia

   en.wikipedia.org/wiki/List_of_bottle_types...

   This is a list of bottle types, brands and companies. A bottle is a rigid container with a neck that is narrower than the body, and a "mouth". Bottles are often made of glass , clay , plastic , aluminum or other impervious materials, and are typically used to store liquids .

6. Pourri - Wikipedia

   en.wikipedia.org/wiki/Pourri

   Pourri (also written ~Pourri) is a company that devises and sells fragrant sprays for toilets. They are the makers of Poo-Pourri. They are the makers of Poo-Pourri. These are made of essential oils and other natural compounds, which coat the surface of the water and, the manufacturer claims, hold in bad odors.

7. The Best Way To Reheat Steak - AOL

   www.aol.com/lifestyle/best-way-reheat-steak...

   Nothing tastes better than a hot, juicy steak off the grill or from a cast-iron pan – but what happens when you make too much? Of course, it makes sense to keep the leftover steak, but reheating ...