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  2. Poultry allergy - Wikipedia

    en.wikipedia.org/wiki/Poultry_allergy

    As it is a rare condition and it is not well documented; epidemiological data is unknown. [9] Severe cases have been documented. [10] A research study in 2016 found only 16 cases of previously published poultry meat allergy, plus an additional 28 cases that were being analyzed in the study.

  3. Pectus carinatum - Wikipedia

    en.wikipedia.org/wiki/Pectus_carinatum

    After adolescence, some men and women use bodybuilding as a means to hide their malformation. Some women find that their breasts, if large enough, serve the same purpose. Some plastic surgeons perform breast augmentation to disguise mild to moderate cases in women. Bodybuilding is suggested for people with symmetrical pectus carinatum. [8]

  4. Histomoniasis - Wikipedia

    en.wikipedia.org/wiki/Histomoniasis

    Symptoms appear within 7–12 days after infection and include depression, reduced appetite, poor growth, increased thirst, sulphur-yellow diarrhoea, listlessness, drooping wings, and unkempt feathers. Young birds have a more acute disease and die within a few days after signs appear.

  5. How to Tell If Chicken Is Bad - AOL

    www.aol.com/news/tell-chicken-bad-180000211.html

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  6. There’s a Scientific Reason Why Your Raw Chicken Is Stringy

    www.aol.com/scientific-reason-why-raw-chicken...

    In many cases, chicken meat with severe cases of the defect is set aside for processed products like sausage and nuggets. But you'll likely find breasts with mild to moderate levels of spaghetti ...

  7. Most women don’t know these four breast cancer warning signs

    www.aol.com/most-women-don-t-know-190414253.html

    Most women can’t identify common symptoms of breast cancer that aren’t lumps, according to a new survey.. This is worrisome considering most cases of breast cancer aren’t diagnosed due to a ...

  8. Woody breast - Wikipedia

    en.wikipedia.org/wiki/Woody_breast

    Woody breast is an abnormal muscle condition that impacts the texture and usability of chicken breast meat. The affected meat is described as tough, chewy, and gummy due to stiff or hardened muscle fibers that spread through the filet. The specific cause is not known but may be related to factors associated with rapid growth rates.

  9. Airsacculitis - Wikipedia

    en.wikipedia.org/wiki/Airsacculitis

    Airsacculitis, [1] [2] also known as air sacculitis, [3] aerosacculitis, [4] air sac disease, [5] air sac infection, air sac syndrome and simply sac disease, [6] is a common inflammatory condition of air sacs that occurs in birds [5] [7] and is caused by various microbial (mostly bacterial) taxa. [7]