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  2. Rosé - Wikipedia

    en.wikipedia.org/wiki/Rosé

    The history of Lancers, the other, notable Portuguese sparkling rosé that rose up after World War II, is quite similar to Mateus. The winemaking family of José Maria da Fonseca in the Setúbal DOC , one of the oldest Portuguese wine producers, received word from a distributor in New York City about American servicemen returning from Europe ...

  3. Sparkling wine - Wikipedia

    en.wikipedia.org/wiki/Sparkling_wine

    Another well known producer of sparkling wine is Carastelec; their brand is called Carassia, they use traditional method and they make Blanc de Blanc Classic Brut, Rose Classic Brut (from Chardonnay, Pinot Noir & Meunier), a Classic Brut (from Chardonnay, Pinot Noir & Meunier) and Carassia Vintage 773 Brut. All their sparkling wines received ...

  4. Cava (Spanish wine) - Wikipedia

    en.wikipedia.org/wiki/Cava_(Spanish_wine)

    A glass of white cava. Cava (Catalan:, pl. caves; Spanish:, pl. cavas) is a sparkling wine of denominación de origen (DO) status from Spain.It may be white (blanco) or rosé (rosado).

  5. Large wine conglomerate is going bankrupt. What does it ... - AOL

    www.aol.com/news/large-wine-conglomerate-going...

    Brut Rosé, left, and Brut Coqurd, are among the sparkling wines made by Laetitia Vineyard and Winery in Arroyo Grande. In the news release, Vintage also said that it sold one of its Napa wineries ...

  6. Armand de Brignac - Wikipedia

    en.wikipedia.org/wiki/Armand_de_Brignac

    Armand de Brignac Brut Gold is the flagship tête de cuvée from the 13th generation Montagne de Reims champagne growers, the Cattier family, the first bottles were released in 2006. [7] The assemblage typically comprises 40% Pinot Noir, 40% Chardonnay, and 20% Pinot Meunier. [4] Armand de Brignac Rosé was first introduced in 2008. [5]

  7. 10 bottles of California bubbly that will pop your top - AOL

    www.aol.com/news/10-bottles-california-bubbly...

    2017 Patz & Hall North Coast Brut All Chardonnay from James Hall, a master of the variety. This is creamy with toasted lees and toffee notes overlaying a core of Meyer lemon.

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