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Boris Karloff in James Whale's 1931 film Frankenstein, based on Mary Shelley's 1818 novel.The monster is created by an unorthodox biology experiment.. Biology appears in fiction, especially but not only in science fiction, both in the shape of real aspects of the science, used as themes or plot devices, and in the form of fictional elements, whether fictional extensions or applications of ...
All women have evolved to be beautiful, in an illustration by Paul Merwart for a 1911 edition of Camille Flammarion's 1894 novel La Fin du Monde.. Evolution has been an important theme in fiction, including speculative evolution in science fiction, since the late 19th century, though it began before Charles Darwin's time, and reflects progressionist and Lamarckist views as well as Darwin's. [1]
Science in science fiction is the study or of how science is portrayed in works of science fiction, including novels, stories, and films. It covers a large range of topics. Hard science fiction is based on engineering or the "hard" sciences (for example, physics, astronomy, or chemistry).
The science fiction studies is the critical assessment interpretation, and discussion of science fiction literature, film, TV shows, new media, fandom, and fan fiction. [215] Science fiction scholars study science fiction to better understand it and its relationship to science, technology, politics, other genres, and culture-at-large.
A change in the plasma pH gives an acid–base imbalance. In acid–base homeostasis there are two mechanisms that can help regulate the pH. Respiratory compensation a mechanism of the respiratory center, adjusts the partial pressure of carbon dioxide by changing the rate and depth of breathing, to bring the pH back to normal. The partial ...
Speculative evolution is a subgenre of science fiction and an artistic movement focused on hypothetical scenarios in the evolution of life, and a significant form of fictional biology. [1] It is also known as speculative biology [2] and it is referred to as speculative zoology [3] in regards to hypothetical animals. [1]
The late 19th century witnessed a new generation of writers, such as J.-H. Rosny aîné, utilizing science and pseudoscience for purely fictional purposes. [15] This marked a significant departure from their predecessors, who employed the conjectural element as a pretext, following in the footsteps of Savinian Cyrano de Bergerac's utopian, Jonathan Swift's satires, and Camille Flammarion's ...
The pH level of food influences its flavor, texture, and shelf life. [33] Acidic foods, such as citrus fruits, tomatoes, and vinegar, typically have a pH below 4.6 [34] with sharp and tangy taste, while basic foods tastes bitter or soapy. [35] Maintaining the appropriate pH in foods is essential for preventing the growth of harmful ...