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  2. The 28 Best Copycat Olive Garden Recipes

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    Copycat Olive Garden Chicken Vino Bianco. Homemade Italian-style dishes will not be a challenge anymore, with this collection of 28 delicious Olive Garden Copycat Recipes! The next time you're in ...

  3. Copycat Olive Garden Recipes For Cheaper Comfort Food at Home

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    Garden Adjacent. Founded in 1982, Olive Garden has served up some of America's favorite Italian-inspired dishes for decades. There are now 900 locations all around the world, so you can be sure ...

  4. 15 Copycats That Deserve Their Own Lookalike Competitions - AOL

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    Copycat Olive Garden Fettuccine Alfredo. Olive Garden is one of the most popular Italian American restaurants in the country, and other than the salad, soup, and breadsticks, we figure that that ...

  5. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    An Italian-American pasta dish of chicken, rigatoni, and hot or sweet peppers, in a spicy cream and tomato sauce. [103] Chicken Vesuvio: Midwest Chicago Pieces of chicken on the bone, with potato wedges and peas, cooked with white wine, garlic, and olive oil. An Italian American dish. [104] Hawaiian haystack: West Idaho and Utah

  6. This summer salad and hearty pasta are perfect for a cozy ...

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    It's an easy summer salad that utilizes fresh and bright ingredients. Rigatoni with Spicy Eggplant and Mozzarella by Missy Robbins This pasta dish is always what I want to eat while I'm at home.

  7. Chicken riggies - Wikipedia

    en.wikipedia.org/wiki/Chicken_riggies

    Chicken riggies or Utica riggies is an Italian-American pasta dish native to the Utica–Rome area of New York State. [ 1 ] [ 2 ] Although many variations exist, it is a pasta -based dish typically consisting of chicken, rigatoni , and hot or sweet peppers in a spicy cream and tomato sauce.

  8. Arrabbiata sauce - Wikipedia

    en.wikipedia.org/wiki/Arrabbiata_sauce

    Arrabbiata sauce, known in Italian as sugo all'arrabbiata (arabbiata in Romanesco dialect [1]), is a spicy sauce for pasta made from garlic, tomatoes, and dried red chili peppers cooked in olive oil. The sauce originates from the Lazio region of Italy, [2] and particularly from the city of Rome. [3]

  9. 75 fall recipes to cook right now - AOL

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    Sauté chopped mushrooms in butter and olive oil, along with shallots, garlic, tomato paste and dried oregano, then deglaze the pan with red wine for a hearty vegetarian version of meat sauce ...