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  2. Traditionally, dried fruit is soaked in rum for months and then added to the cake batter too, but we have a more accessible (and quicker!) homemade version. Get the Rum Cake recipe . Parker Feierbach

  3. Life's Short, So I'm Baking As Many Of These 130 Best Cookie ...

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    Nutella-Stuffed Snowball Cookies. Nothing signals Christmas quite like a snowball cookie.Whether you call them Russian tea cakes, Mexican wedding cookies, polvorones, or something else entirely ...

  4. This 74-Year-Old Pillsbury Bake-Off -Winning Cake Is Simple ...

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    Related: Rosalynn Carter's Strawberry Cake Has a Surprising Vintage Ingredient Grease and flour a 13x9-inch pan. Squeeze the orange, remove the seeds, and set aside about 1/3 cup of juice for ...

  5. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    Cookies that consist of a paste of egg whites with coconut that is placed on a wafer and then baked. Its main ingredients are egg whites, sugar and shredded dried coconut. It is closer to a soft cookie than its meringue cousin, and is equally as sweet. Cornish fairings: United Kingdom Soft, chewy biscuits flavored with ginger: Coyotas: Mexico

  6. 53 Sweet & Savory Recipes To Make With Fresh & Dried ... - AOL

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    Go beyond the sauce for Thanksgiving and explore the bright flavor of cranberry these sweet and savory recipe ideas for salads, dips, cakes, and cocktails. 53 Sweet & Savory Recipes To Make With ...

  7. How to Make Oatmeal Cookies from Scratch - AOL

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    You can twist this classic oatmeal cookie recipe into a monster cookie by adding M&M’s, peanuts, butterscotch chips and chocolate chips. Just don’t go over three total cups of all those add-ins.

  8. 15 Easy, From-Scratch Dessert Recipes for Cakes, Breads ... - AOL

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    Check out our 21 Decadent Pie Recipes, find joy from these 12 Fun Candy Cakes, level up from your basic chocolate chip cookie with these 18 Unique Cookie Recipes, master pastry with our 25 ...

  9. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

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    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.