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In printing, bleed is printing that goes beyond the edge of where the sheet will be trimmed. In other words, the bleed is the area to be trimmed off. The bleed is the part on the side of a document that gives the printer a small amount of space to account for natural movement of the paper during guillotining, [1] and design inconsistencies ...
The E-agriculture in Action series of publications, by FAO-ITU, that provides guidance on emerging technologies and how it could be used to address some of the challenges in agriculture through documenting case studies. E-agriculture in Action: Big Data for Agriculture [22] E-agriculture in Action: Blockchain for Agriculture [23]
Example use of a trap. Thinner traps are less visible. Therefore, the trap width is set to a strict minimum, dictated by the maximum amount of misregistration of the entire workflow up to the press. When printing at 150 lpi, traps are usually between 1/150 and 1/300 inch (0.48 pt and 0.24 pt, 0.16 mm and 0.08 mm). These values are usually ...
Agricultural technology or agrotechnology (abbreviated agtech, agritech, AgriTech, or agrotech) is the use of technology in agriculture, horticulture, and aquaculture with the aim of improving yield, efficiency, and profitability. Agricultural technology can be products, services or applications derived from agriculture that improve various ...
The earliest examples of ink-squeeze rubbings and potential stone printing blocks appear in the mid-sixth century in China. A type of printing called mechanical woodblock printing on paper started during the 7th century in the Tang dynasty, [3] [1] and subsequently spread throughout East Asia.
Intensive crop farming is a modern industrialized form of crop farming.Intensive crop farming's methods include innovation in agricultural machinery, farming methods, genetic engineering technology, techniques for achieving economies of scale in production, the creation of new markets for consumption, patent protection of genetic information, and global trade.
The holistic approach UNI 11233 new European bio standard: an integrated production system looks at and relates to the whole organic and bio farm. The International Organization of Biological Control (IOBC) describes integrated farming according to the UNI 11233-2009 European standard as a farming system where high-quality organic food, animal feed, fiber, and renewable energy are produced by ...
Farmers have manipulated plants and animals through selective breeding for decades of thousands of years in order to create desired traits. In the 20th century, a surge in technology resulted in an increase in agricultural biotechnology through the selection of traits like the increased yield, pest resistance, drought resistance, and herbicide resistance.