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The 2018 edition was the inaugural edition of the Michelin Guide in Thailand, initially only covering Bangkok.Bangkok was the seventh Asian city/region to have a dedicated Red Guide, after Tokyo, Hong Kong & Macau, Osaka & Kyoto, Singapore, Shanghai and Seoul.
In December 2017, the Michelin Guide released its inaugural 2018 edition for Bangkok, in which the restaurant was awarded one star. It was the only street restaurant to be awarded a star, and joins a handful of others in Hong Kong and Singapore as a result of Michelin's efforts to diversify its coverage, previously limited to fine dining ...
Sorn (Thai: ศรณ์) is a restaurant in Bangkok specializing in Southern Thai cuisine. [1] [2] [3] Founded by Supaksorn 'Ice' Jongsiri, Sorn is the first restaurant in Thailand to receive three stars in the eighth edition of the Michelin Guide Thailand 2025. [4] [5] [6] Sorn was ranked 2nd on 2022's list of Asia's 50 Best Restaurants.
For such restaurants in Thailand, see Category:Michelin-starred restaurants in Thailand. Pages in category "Michelin-starred Thai restaurants" The following 8 pages are in this category, out of 8 total.
The first, Classic Thai Cuisine, was published in 1993. The second, Thai Food, a comprehensive account of Thai cuisine, covering its history and role in society, as well as numerous recipes and menus, was released in 2002. [20] His third book, Thai Street Food, is a collection of his favourite 100 recipes of the street. [21]
Jay Fai – a street side restaurant in Bangkok, Thailand, it received one star in the inaugural Bangkok 2018 Michelin Guide. [1] Kalaya, Philadelphia, Pennsylvania; Khao Moo Dang, Portland, Oregon; Kiin Kiin – a Thai cuisine restaurant located in Copenhagen, Denmark. It is one of the few Thai restaurants in the world to receive a Michelin ...
Defunct Michelin-starred restaurants in Thailand (1 P) Pages in category "Michelin-starred restaurants in Thailand" The following 5 pages are in this category, out of 5 total.
Gaggan was a restaurant in Bangkok, Thailand run by Indian chef Gaggan Anand from 2010 to 2019. It ranked number one among Asia's 50 Best Restaurants [1] and seventh overall in The World's 50 Best Restaurants from 2015 to 2018. [2] The restaurant also earned two Michelin stars in the first edition of the Thailand Michelin Guide. [3]