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Britton), commonly called anise hyssop, blue giant hyssop, Fragrant giant hyssop, or the lavender giant hyssop, is a species of perennial plant in the mint family (Lamiaceae). This plant is native to much of north-central and northern North America. It is tolerant of deer and drought, and is visited by many pollinators.
A honey bee collecting nectar from an apricot flower.. The nectar resource in a given area depends on the kinds of flowering plants present and their blooming periods. Which kinds grow in an area depends on soil texture, soil pH, soil drainage, daily maximum and minimum temperatures, precipitation, extreme minimum winter temperature, and growing degre
Hyssopus (hyssop) is a genus of herbaceous or semi-woody plants in the family Lamiaceae, native from the east Mediterranean to central Asia as far east as Mongolia. [2] [3] They are aromatic, with erect branched stems up to 60 cm long covered with fine hairs at the tips. The leaves are narrow oblong, 2–5 cm long.
Agastache rupestris in bloom.. Agastache (/ ˌ æ ɡ ə ˈ s t ɑː k iː /) is a genus of aromatic flowering herbaceous perennial plants in the family Lamiaceae.It contains 22 species, mainly native to North America, one species native to eastern Asia.
Hyssopus officinalis or hyssop is a shrub in the Lamiaceae or mint family native to Southern Europe, the Middle East, and the region surrounding the Caspian Sea. Due to its purported properties as an antiseptic , cough reliever , and expectorant , it has been used in traditional herbal medicine .
This page alphabetically lists some known plant species occurring in the US state of Pennsylvania. Currently about 2,100 native and 1,300 non-native plant species are known in Pennsylvania. [1] According Pennsylvania Department of Conservation and Natural Resources, the known species make up 37% of Pennsylvania's total wild plant flora.
Shade-tolerant plants are also usually adapted to make more use of soil nutrients than shade-intolerant plants. [2] A distinction may be made between "shade-tolerant" plants and "shade-loving" or sciophilous plants. Sciophilous plants are dependent on a degree of shading that would eventually kill most other plants, or significantly stunt their ...
The FSIS also has authority in inspection and monitoring of food-related establishments, while the FDA has no jurisdiction regarding restaurants and food businesses. FSIS derives its authority from the Federal Meat Inspection Act of 1906 , [ 7 ] the Poultry Products Inspection Act of 1957 , [ 8 ] and the Egg Products Inspection Act of 1970. [ 9 ]