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  2. Saag - Wikipedia

    en.wikipedia.org/wiki/Saag

    Saag also spelled sag or saga, is an Indian cuisine leafy vegetable dish eaten with bread, such as roti or naan, [1] [2] or in some regions with rice.Saag can be made from mustard greens, collard greens, basella or finely chopped broccoli along with added spices and sometimes other ingredients, such as chhena.

  3. Palak paneer - Wikipedia

    en.wikipedia.org/wiki/Palak_paneer

    Palak paneer (pronounced [paːlək pəniːɾ]) or palak chhena [1] is an Indian dish [2] consisting of chhena [3] or paneer in a thick paste made from puréed spinach, called palak in Hindi, Marathi, Gujarati, and other Indian languages. [4] [5] [6] The terms palak chhena and saag chhena are sometimes used interchangeably in restaurants in the ...

  4. Help! I Bought Too Much Spinach—Here’s The List Of ... - AOL

    www.aol.com/help-bought-too-much-spinach...

    This robust curry is a staple in many Indian restaurants. With a manageable ingredient list, ours is easy to re-create at home. With a manageable ingredient list, ours is easy to re-create at home.

  5. Sai bhaji - Wikipedia

    en.wikipedia.org/wiki/Sai_bhaji

    Sai bhaji (Sindhi: سائي ڀاڄي) is a Sindhi vegetarian curry, consisting of dal (lentils), palak and other vegetables.It forms a staple part of the local cuisine and is considered a rich source of nutrition due to its mix of various greens.

  6. Spinach and Chickpea Curry is super-fast Indian, any ... - AOL

    www.aol.com/spinach-chickpea-curry-super-fast...

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  7. Aloo - Wikipedia

    en.wikipedia.org/wiki/Aloo

    Aloo, a Bangladeshi, North Indian and Pakistani term for potatoes, found in the names of a number of dishes: Aloo chaat, dry potato snack; Aloo chokha, fried potatoes; Aloo chop, potato appetizer; Aloo gobi, potatoes and cauliflower; Aloo gosht, potatoes and meat in shorba; Aloo mutter, potatoes and peas in tomato gravy

  8. List of Indian dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Indian_dishes

    The signature winter Gujarati dish. Curry of mixed vegetables like surti papdi, ratalu, potatoes, carrot, green garlic, tuvar dana, waal dana etc. rich in oil and spices generally accompanied by puri or roti. Mag Dhokli: an Indian dish made of lentils and fresh dough with Indian spices, it is dry and not liquidy like daal dhokli. Khichu

  9. People in Blue Zones swear by beans for healthy aging - AOL

    www.aol.com/people-blue-zones-swear-beans...

    This recipe is inspired by Korma, a sweet, creamy Indian curry, Doig wrote. "It's just as nourishing as it is delicious." ... 1 cup spinach. ¾ cup fresh basil. 2 tablespoons nutritional yeast.

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