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The Clocktower is an English cuisine restaurant at the Metropolitan Life Insurance Company Tower in the Flatiron District of Manhattan, New York City, United States. [1] Despite its name it is on the second floor of the building, not in the structure's clock tower. The Clocktower received a Michelin star in the 2018 Michelin Guide for New York ...
Candle Cafe, Candle West and Candle 79 were fine-dining vegan restaurants in Manhattan, New York City. [1] [2] [3] Candle Cafe opened in 1994 as a juice bar and health food cafe, and was owned by Joy Pierson and Bart Potenza. [4] [5] The Potenzas used $53,000 they won in the New York State Take Five lottery in 1993 to start the restaurant. [6]
Café Nicholson (originally at 147 East 57th St., and later at 323 East 58th Street) was a New York City restaurant that operated from 1948 to 1999. The establishment became a gathering place for members of the artistic, literary and cultural elite.
In 1896, Oscar Hammerstein startled the town by opening The New York Theater on Broadway, between 44th and 45th St. Skeptics thought the impresario "crazy" for venturing above 42nd Street. The Shanley's followed suit, crossing the 42nd St."deadline" to open a restaurant on the east side of Broadway and 43rd Street. [citation needed]
Café China is a Chinese restaurant in Midtown West, New York City serving Sichuan cuisine in a 1940s Shanghai style setting established in 2011. [2] [3] [4] [5] In ...
Veselka is a Ukrainian restaurant at 144 Second Avenue in the East Village neighborhood of Manhattan in New York City. [1] It was established in 1954 by Wolodymyr Darmochwal (Ukrainian: Володимир Дармохвал) and his wife, Olha Darmochwal (Ukrainian: Ольга Дармохвал), post–World War II Ukrainian refugees. [2]
The Hungarian Pastry Shop is a café and bakery in the Morningside Heights neighborhood of Manhattan in New York City. It is located at 1030 Amsterdam Avenue between West 110th Street (also known as Cathedral Parkway) and West 111th Street, across the street from the Cathedral of St. John the Divine.
Daniel is a New French restaurant located at 60 East 65th Street (between Madison Avenue and Park Avenue), on the Upper East Side in Manhattan, in New York City. [1] [3] [4] It is owned and run by French celebrity chef Daniel Boulud, New York's longest-reigning four-star chef. [4] [5] [6] The restaurant moved to its current location in early ...