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Lean finely textured beef in its finished form, from an ABC News report about the product. Lean finely textured beef (LFTB [1])—also called finely textured beef, [2] boneless lean beef trimmings (BLBT [3]), and colloquially known as pink slime—is a meat by-product used as a food additive to ground beef and beef-based processed meats, as a filler, or to reduce the overall fat content of ...
Empirical Foods, formerly named Beef Products Inc. (BPI), [1] is an American meat processing company based in Dakota Dunes, South Dakota.Prior to high media visibility of its products, it was a major supplier to fast food chains, groceries and school lunch programs.
Leave-In Molecular Repair Hair Mask. Similar to Olaplex, “K18 has a patent to prove it works in hair bonding,” says King. “This hair mask uses a signature K18PEPTIDE (or type of amino acid ...
Lab-grown meat — also called cultured meat or cell-based meat — is emerging as an alternative to conventional meat, offering the same nutritional benefits and sensory experience without the ...
Lactose is derived from cow's milk and is a frequently used filler or binder in tablets and capsules. [28] Magnesium stearate is the most commonly used emulsifier, binder, thickener, or lubricant. It can be derived from animal- or plant-sourced stearic acid, [29] although it is most commonly sourced from cottonseed oil or palm oil. [30]
Sodium erythorbate is produced from sugars derived from different sources, such as beets, sugarcane, and corn.These sugars are converted to ordinary D-glucose.[10] [11] [12] The glucose is converted to a 2-keto sugar acid intermediate, most commonly 2-keto-D-gluconic acid, by Pseudomonas fluorescens bacteria.
In processed animal foods, a filler is an ingredient added to provide dietary fiber, bulk or some other non-nutritive purpose. Products like corncobs, feathers, soy, cottonseed hulls, peanut hulls, citrus pulp, screening, weeds, straw, and cereal by-products are often included as inexpensive fillers or low-grade fiber content.
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