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The ideal eggnog is decadent with just the right amount of thickness from the eggs. Ronnybrook is the closest you can get to perfect homemade eggnog. Our tasters raved over the texture, describing ...
Eggnog (/ ˈ ɛ ɡ ˌ n ɒ ɡ / ⓘ), historically also known as a milk punch or an egg milk punch when alcoholic beverages are added, [1] [2] [3] is a rich, chilled, sweetened, dairy-based beverage traditionally made with milk, cream, sugar, egg yolk and whipped egg white (which gives it a frothy texture, and its name).
Pennsylvanian Dutch homes have traditionally had many broths on hand (vegetable, fish, poultry, and other meats) from the saving of any extra liquids available: "The Pennsylvania Dutch developed soup making to such a high art that complete cookbooks could be written about their soups alone; there was an appropriate soup for every day of the ...
209.244.30.103 added: "Pennsylvania Dutch is a leading producer of eggnog, with a 30 proof bottle. " Without providing any source for this statement, it rather sounds like commercial spam from an eggnog producing company that would like to spread it's name brand a bit wider.
Back then, it was a pretty simple recipe: egg beaten with sugar and milk or cream, plus some liquor to put the "spirit" in holiday spirit. Nowadays, mixologists offer a slew of creative spins on ...
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Advocaat (/ ˈ æ d v ə k ɑː / ⓘ AD-və-kah, Dutch: [ɑtfoːˈkaːt] ⓘ) or advocatenborrel is a traditional Dutch alcoholic beverage made from eggs, sugar, and brandy. [1] The rich and creamy drink has a smooth, custard-like consistency.
The Dutch Bros secret menu is a veritable circus of flavored syrups and beverage options. Here are 40 secret Dutch Bros drinks to try.