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  2. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat. Meat alternatives typically approximate qualities of specific types of meat, such as mouthfeel, flavor, appearance, or chemical characteristics ...

  3. List of meat substitutes - Wikipedia

    en.wikipedia.org/wiki/List_of_meat_substitutes

    Vegetarian bacon – sometimes made from tempeh. Vegetarian sausage. Vegetarian hot dog. Carrot hot dog. Vegetarian burger. Vegan chicken nuggets – made from pea protein, soy protein, textured vegetable protein, and wheat gluten. Tofurkey – faux turkey, a meat substitute in the form of a loaf or casserole of vegetarian protein, usually made ...

  4. Plant-based meat substitutes may be healthier for the heart ...

    www.aol.com/news/plant-based-meat-substitutes...

    June 25, 2024 at 9:01 PM. Plant-based meat alternatives, despite being ultraprocessed, may be healthier for the heart than meat, a new report suggests. A review of previous studies found that risk ...

  5. Why Most Plant-Based Meat Alternatives Are Healthier Than ...

    www.aol.com/lifestyle/why-most-plant-based-meat...

    New research suggests that most plant-based meat alternatives are healthier for your heart than the real thing. Anastasiya Mihailovna/Getty Images. A new study indicates that plant-based meats can ...

  6. 10 Healthiest Plant-Based Meats—and 3 to Avoid - AOL

    www.aol.com/10-healthiest-plant-based-meats...

    Impossible Ground Beef is one of the best-known plant-based meat substitutes on the market as it was one of the first meat substitutes to really taste like meat. As the ground "beef" is a flagship ...

  7. Beyond Meat - Wikipedia

    en.wikipedia.org/wiki/Beyond_Meat

    Beyond Meat. Beyond Meat, Inc. is a Los Angeles–based producer of plant-based meat substitutes founded in 2009 by Ethan Brown. The company's initial products were launched in the United States in 2012. [3][4][5][6] The company went public in 2019, becoming the first plant-based meat analogue company to go public.

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