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  2. 18 Dinners To Make With a Pound of Ground Beef - AOL

    www.aol.com/lifestyle/18-dinners-pound-ground...

    Ground Beef Bulgogi. Neal Santos. Get Recipe: ... simply cook ground beef in a skillet and combine it with sautéed mushrooms and a savory gravy for a 30-minute meal. It has all of the flavors of ...

  3. Bite-Size Bulgogi Burgers Recipe - AOL

    homepage.aol.com/food/recipes/bite-size-bulgogi...

    Form 8 hamburger patties with the ground rib-eye, about 1/2 inch larger than the diameter of the brioche buns. Season with salt and pepper on both sides and heat an outdoor grill or grill pan over medium-high heat. Cook the marinated rib-eye steak on the grill or grill pan, turning constantly with a spatula, for 4 to 5 minutes.

  4. Bite-Size Bulgogi Burgers Recipe - AOL

    www.aol.com/food/recipes/bite-size-bulgogi-burgers

    Form 8 hamburger patties with the ground rib-eye, about 1/2 inch larger than the diameter of the brioche buns. Season with salt and pepper on both sides and heat an outdoor grill or grill pan over ...

  5. Bite-Size Bulgogi Burgers Recipe - AOL

    w.main.welcomescreen.aol.com/food/recipes/bite...

    Want to make Bite-Size Bulgogi Burgers? Learn the ingredients and steps to follow to properly make the the best Bite-Size Bulgogi Burgers? recipe for your family and friends.

  6. Put the pack of ground beef in your fridge to delicious use with these 30-minute dinner recipes, like cheeseburger casseroles and bibimbap-inspired bowls. ... Skillet Ravioli Lasagna.

  7. Bulgogi - Wikipedia

    en.wikipedia.org/wiki/Bulgogi

    Bulgogi is made from thin slices of sirloin or other prime cuts of beef. [13] Ribeye is also commonly used due to its tenderness and easily cuttable texture. In addition to beef, chicken and pork bulgogi are also common ingredients used to prepare the dish. Pork belly, or samgyeopsal in Korean, is a popular cut for pork bulgogi.

  8. List of beef dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_beef_dishes

    Bulalo – Beef dish from the Philippines; Bulgogi – Korean meat dish; Bún bò Huế – Vietnamese beef noodle soup; Carne asada – Dish of grilled and sliced beef; Carne de Ávila – Spanish protected geographic designation for beef; Carne-de-sol – Beef dish from northeastern Brazil; Chả lụa – Type of sausage in Vietnamese cuisine

  9. Korean barbecue - Wikipedia

    en.wikipedia.org/wiki/Korean_barbecue

    Korean barbecue (Korean: 고기구이, gogi-gui, 'meat roast') is a popular method in Korean cuisine of grilling meat, typically beef, pork or chicken.Such dishes are often prepared on gas or charcoal grills built into the dining table itself, though some restaurants provide customers with portable stoves for diners to use at their tables.

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