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The Kitchen in History, Osprey; 1972; ISBN 0-85045-068-3; Kinchin, Juliet and Aidan O'Connor, Counter Space: Design and the Modern Kitchen (MoMA: New York, 2011) Lupton, E. and Miller, J. A.: The Bathroom, the Kitchen, and the Aesthetics of Waste, Princeton Architectural Press; 1996; ISBN 1-56898-096-5.
The Frankfurt kitchen (view from the entrance) The reconstruction shown at MAK Vienna The Frankfurt kitchen is considered an important point in domestic architecture. It is also thought to be the forerunner of modern fitted kitchens because it was the first kitchen in history built after a unified concept: low-cost design that would enable efficient work.
Hughes was temporarily working as a carpenter on London building sites in 1979 when chosen to lead a design project for kitchen shelving, which led further to the refurbishment of the client's home library. [2] This was the first library project that led to a series of bookcase designs and installations for Inns of Court lawyers. [3]
The Belgian designer Henry Van de Velde was already known in Germany for his early Art Nouveau designs. In 1899 he settled in Weimar, Germany, where in 1905 he established the Grand-Ducal School of Arts and Crafts, under the patronage of the Grand Duke of Weimar. It was the predecessor of the Bauhaus, the birthplace of modern architecture. Van ...
Timothy Oulton (1967 – 3 March 2022) was a British luxury furniture designer born in Manchester whose modern British style has become globally popular. He was founder and creative director of the furniture brand Timothy Oulton which, as of June 2022, has 55 retail galleries worldwide.
Modernist Cuisine consists of five major volumes plus a spiral-bound kitchen manual, which reprints recipes and reference tables from the major volumes on water-resistant paper for use while cooking. History and Fundamentals, includes a chapter that chronicles the intellectual history of culinary movements, culminating with a detailed history ...
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