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  2. Mother of vinegar - Wikipedia

    en.wikipedia.org/wiki/Mother_of_vinegar

    Having a thick layer of mother of vinegar can also destroy the odorant compounds in vinegar. A way to avoid these side effects is to only use the surface veil of mother of vinegar. [4] Store-bought vinegar with mother of vinegar at the bottom. Vinegar can be made on a mass scale. A system that utilizes mother of vinegar is called Orleans or French.

  3. 12 Best Kirkland Signature Foods at Costco, According ... - AOL

    www.aol.com/12-best-kirkland-signature-foods...

    4. Kirkland Signature Organic Greek Nonfat Yogurt, Plain. $7.29, 3 lbs. Kosher, organic, non-fat, and packed with 18g of protein per serving, this is another hot buy from Costco that Business ...

  4. Vinegar - Wikipedia

    en.wikipedia.org/wiki/Vinegar

    Vinegar is known as an effective cleaner of stainless steel and glass. Malt vinegar sprinkled onto crumpled newspaper is a traditional, and still-popular, method of cleaning grease-smeared windows and mirrors in the United Kingdom. [53] Vinegar can be used for polishing copper, brass, bronze or silver.

  5. If You're Buying Balsamic Vinegar, Here's How To Tell ... - AOL

    www.aol.com/news/youre-buying-balsamic-vinegar...

    Pay close attention to the labels, seals, bottle shapes and even the wax-and-cork closures.

  6. Gift shopping? These 25 Cyber Monday sales work for ... - AOL

    www.aol.com/lifestyle/cyber-monday-gifts-sale...

    I bought some for my mother and she hasn't let me live it down since. This capsule contains two flavors of olive oil, champagne vinegar, and balsamic vinegar, all for 20% off during Cyber Monday ...

  7. List of condiments - Wikipedia

    en.wikipedia.org/wiki/List_of_condiments

    Ketchup and mustard on fries Various grades of U.S. maple syrup. A condiment is a supplemental food (such as a sauce or powder) that is added to some foods to impart a particular flavor, enhance their flavor, [1] or, in some cultures, to complement the dish, but that cannot stand alone as a dish.

  8. “So Easy It’s Stupid”: 30 Cheap But Impressive Recipes ...

    www.aol.com/lifestyle/86-cheap-low-effort...

    Image credits: anon #3. Carrot soup. Rough chopped onion, fat of your choice. Saute until slightly brown. Bunch of rough chopped carrots. Add to the pot, continue sautéing for a couple more minutes.

  9. Pre-ferment - Wikipedia

    en.wikipedia.org/wiki/Pre-ferment

    It may also be called mother dough. A ferment and a longer fermentation in the bread-making process have several benefits: there is more time for yeast, enzyme and, if sourdough , bacterial actions on the starch and proteins in the dough; this in turn improves the keeping time of the baked bread, and it creates greater complexities of flavor.

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