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  2. Biomolecule - Wikipedia

    en.wikipedia.org/wiki/Biomolecule

    Monosaccharides are the simplest form of carbohydrates with only one simple sugar. They essentially contain an aldehyde or ketone group in their structure. [11] The presence of an aldehyde group in a monosaccharide is indicated by the prefix aldo-. Similarly, a ketone group is denoted by the prefix keto-. [6]

  3. Pentose - Wikipedia

    en.wikipedia.org/wiki/Pentose

    In chemistry, a pentose is a monosaccharide (simple sugar) with five carbon atoms. [1] The chemical formula of many pentoses is C 5 H 10 O 5, and their molecular weight is 150.13 g/mol. [2] Pentoses are very important in biochemistry. Ribose is a constituent of RNA, and the related molecule, deoxyribose, is a constituent of DNA.

  4. Nucleotide - Wikipedia

    en.wikipedia.org/wiki/Nucleotide

    This nucleotide contains the five-carbon sugar deoxyribose (at center), a nucleobase called adenine (upper right), and one phosphate group (left). The deoxyribose sugar joined only to the nitrogenous base forms a Deoxyribonucleoside called deoxyadenosine, whereas the whole structure along with the phosphate group is a nucleotide, a constituent of DNA with the name deoxyadenosine monophosphate.

  5. Polysaccharide - Wikipedia

    en.wikipedia.org/wiki/Polysaccharide

    It can be made of several thousands of glucose units. It is one of the two components of starch, the other being amylopectin. Polysaccharides (/ ˌ p ɒ l i ˈ s æ k ə r aɪ d /), or polycarbohydrates, are the most abundant carbohydrates found in food. They are long-chain polymeric carbohydrates composed of monosaccharide units bound together ...

  6. Carbon-based life - Wikipedia

    en.wikipedia.org/wiki/Carbon-based_life

    Monosaccharide, simple sugars, including glucose and fructose. [2] Disaccharides, sugar soluble in water, including lactose, maltose, and sucrose. [2] Starch, made of amylose and amylopectin, plants energy storage. [2] Glycogen, energy in animals. [2] Cellulose, a biopolymer, found in the cell walls of plants. [2]

  7. Deoxyribose - Wikipedia

    en.wikipedia.org/wiki/Deoxyribose

    Deoxyribose, or more precisely 2-deoxyribose, is a monosaccharide with idealized formula H−(C=O)−(CH 2)−(CHOH) 3 −H. Its name indicates that it is a deoxy sugar, meaning that it is derived from the sugar ribose by loss of a hydroxy group. Discovered in 1929 by Phoebus Levene, [2] deoxyribose is most notable for its presence in DNA.

  8. Monosaccharide - Wikipedia

    en.wikipedia.org/wiki/Monosaccharide

    Monosaccharides can be classified by the number x of carbon atoms they contain: triose (3), tetrose (4), pentose (5), hexose (6), heptose (7), and so on. Glucose, used as an energy source and for the synthesis of starch, glycogen and cellulose, is a hexose .

  9. Nucleotide sugar - Wikipedia

    en.wikipedia.org/wiki/Nucleotide_sugar

    Cytidine Monophosphate: CMP-β-D-Neu5Ac; in humans, it is the only nucleotide sugar in the form of nucleotide monophosphate. Cytidine Diphosphate: CDP-D-Ribitol (i.e. CMP-[ribitol phosphate]); [8] though not a sugar, the phosphorylated sugar alcohol ribitol phosphate is incorporated into matriglycan as if it were a monosaccharide.