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Place the cooked chicken breasts, bbq sauce and water in a slow cooker lined with a slow cooker liner on low heat for 8 hours. Once cooked, pull apart the chicken using two forks to shred it.
Good news—this slow-cooker recipe makes it easier than ever to create delicious, tender, and extra-flavorful pulled chicken right at home with minimal effort. Get the Brown Sugar BBQ Chicken recipe.
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Roast the chicken until a thermometer inserted in the thickest part of the thigh registers 180 degrees F, 45 to 50 minutes. Remove the chicken from the oven, take the lemon halves out of the ...
Photo courtesy of Blue Apron. This recipe breathes new life into dinnertime favorites — in this case, boneless chicken breast and green beans — with a simple Peruvian flavors.
This pulled pork recipe is fork-tender and perfectly moist. That's all thanks to the flavorful cooking liquid that's spiked with brown sugar, dry mustard, sweet onions, and apple cider. Get the ...
This recipe makes things easy by baking the chicken and tomatoes on a sheet pan, which reduces dirty dishes makes clean up easy One-Pot Mediterranean Chicken by Camila Alves What’s even better ...
Take old-fashioned mac and cheese and give it a big boost (while remaining under budget) by adding buffalo sauce, ranch dressing, and shredded rotisserie chicken. Get Ree's Buffalo Mac and Cheese ...