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Tostitos Flour Tortilla - made with flour (instead of just corn) for a milder flavor for dipping with a broader range of dips beyond Mexican-style dips (salsa, queso/cheese dip, etc.). Tostitos Restaurant Style - A much larger triangular style chip, similar to what is used in traditional Mexican-style restaurants.
Nutritional Facts: (for two tablespoons) 40 calories (25 from fat), 2.5 grams of fat (4% recommended daily value), Less than 5 milligrams of cholesterol (1% recommended daily value), 280 ...
Tostilocos (also Dorilocos [1]) are a popular Mexican antojito (street food) that consist of Tostitos or Doritos tortilla chips with various toppings. Ingredients can include white corn, cueritos (pickled pork rinds), cucumber, jícama, lime juice, Clamato, mango pieces, hot sauce, chamoy, chili powder, salt, mayonnaise, and Japanese-style peanuts (sometimes referred to as "cracker nuts").
In 2003, Frito-Lay introduced the first products in its "Natural" line, which were made with ingredients that had been organically produced. The first of these included Organic Blue Corn Tostitos, Natural Lay's Potato Chips (seasoned with sea salt), and Natural Cheetos White Cheddar Puffs. [27] A new CEO, Irene Rosenfeld, was appointed in 2005.
Photos: Texas Roadhouse, Shutterstock. Design: Eat This, Not That!Everything is bigger in Texas, or so they say, and if you've dined at a Texas Roadhouse before, that slogan may seem on par with ...
This is an alphabetical list of PepsiCo brands. [ 1 ] [ 2 ] It lists licensed trademarks , partnerships, including those in only certain markets, and products , split into foodtypes. Trademarks
The 20% more “bonus” bags will be for Tostitos and Ruffles in particular. Time will tell whether the company decides to add more chips to the bags of any of its other numerous brands. r ...
Queso Zacatecas is an aged cheese which is usually hard on the outside and a little soft on the inside, and white with a tinge of yellow. It is crumbly and cannot be sliced. Instead, it is served grated. [6] Queso molido, also called queso prensado, is sometimes covered in a red chili pepper paste. [6] Costena cheese is a specialty of Guerrero ...