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Small, primitive maize cobs have been found at five different sites in New Mexico and Arizona. The climatic range of the sites is wide as they range from the Tucson basin in the Arizona desert, at an elevation of 700 m (2300 ft), to a rocky cave on the Colorado Plateau at 2200 m (7200 ft). That suggests that the primitive maize they grew was ...
The location of the state of New Mexico. Paleontology in New Mexico refers to paleontological research occurring within or conducted by people from the U.S. state of New Mexico. The fossil record of New Mexico is exceptionally complete and spans almost the entire stratigraphic column. [1] More than 3,300 different kinds of fossil organisms have ...
Folsom site. Folsom site or Wild Horse Arroyo, designated by the Smithsonian trinomial 29CX1, is a major archaeological site about 8 miles (13 km) west of Folsom, New Mexico. It is the type site for the Folsom tradition, a Paleo-Indian cultural sequence dating to between 11000 BC and 10000 BC. The Folsom site was excavated in 1926 and found to ...
Fouquieria splendens (commonly known as ocotillo / ɒ k ə ˈ t iː j oʊ / (Latin American Spanish:), but also referred to as buggywhip, coachwhip, candlewood, slimwood, desert coral, Jacob's staff, Jacob cactus, and vine cactus) is a plant indigenous to the Mojave Desert, Sonoran Desert, Chihuahuan Desert and Colorado Desert in the Southwestern United States (southern California, southern ...
The Archaic time frame is defined culturally as a transition from a hunting/gathering lifestyle to one involving agriculture and permanent, if only seasonally occupied, settlements. In the Southwest, the Archaic is generally dated from 8000 years ago to approximately 1800 to 2000 years ago. [2] During this time the people of the southwest ...
Prehistoric Trackways National Monument. Prehistoric Trackways National Monument is a national monument in the Robledo Mountains of Doña Ana County, New Mexico, United States, near the city of Las Cruces. The monument's Paleozoic Era fossils are on 5,255 acres (2,127 ha) [1] of land administered by the Bureau of Land Management. [2]
Pre-Columbian cuisine refers to the cuisine consumed by the Indigenous peoples of the Americas before Christopher Columbus and other European explorers explored the region and introduced crops and livestock from Europe. [1] Though the Columbian Exchange introduced many new animals and plants to the Americas, Indigenous civilizations already ...
Chinampa (Nahuatl languages: chināmitl [tʃiˈnaːmitɬ]) is a technique used in Mesoamerican agriculture which relies on small, rectangular areas of fertile arable land to grow crops on the shallow lake beds in the Valley of Mexico. The word chinampa has Nahuatl origins, chinampa meaning “in the fence of reeds”. They are built up on ...