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Ann Arbor Bakery, Portland Oregon 1907: United States Bakery (namesake), Portland Oregon 1976: Buttercup Bakery, Gresham Oregon 1977: Pioneer Bakery, Bend Oregon 1979: Snyder's Bakery, Yakima Washington 1980: Langendorf Bakery, Portland Oregon 1981: Smith Bakery, Salem Oregon 1985: Boge Bakery, Spokane Washington 1991: Williams' Bakery, Eugene ...
Lauretta Jean's is a bakery and pie shop with two locations in Portland, Oregon, United States. [1] [2] Baker and owner Kate McMillen started the business as a stall at the Portland Farmers Market, before opening a brick and mortar shop in downtown Portland in 2011. A second shop opened in southeast Portland's Richmond neighborhood in
[8] [21] In mid April 2024, [22] a kitchen and fifth location opened on Macadam Avenue in south Portland. [23] The restaurant has a patio and outdoor seating, but no indoor seating. The kitchen is used to supply all locations. [21] Dominique Geulin is the owner and head baker. [24] He has also been described as the chief executive officer and ...
The business was founded by brothers Gabriel and Josue Azcorra, from Mérida, Yucatán. [9] According to The Oregonian: "In 2017, ChefStable owner Kurt Huffman reached out to the brothers to see if they might be interested in taking over Philippe's Bread, an 1,800-square-foot bakery originally opened by French baker Philippe Garcia to fuel several ChefStable restaurants, including the rapidly ...
Tabor Bread is a bakery and cafe on Belmont Street in southeast Portland's Sunnyside neighborhood. [2] Originally, the business operated at the intersection of 50th and Hawthorne Boulevard. [ 3 ] The bakery used a wood-fired oven in its original location on Hawthorne, [ 4 ] and has hosted tango events. [ 5 ]
The commercial sale and lease back listing calls for the building to be sold for $1.85 million, then leased back to the LaBrascas for a decade at $180,000 per year.
Tim Healea is the bakery's owners. Lee Posey of Nel Centro became baker of Little T in 2009. [3] In 2013, Healea announced plans to open a second location (dubbed Little T Baker and nicknamed "Little T") in the West End's Union Way. [4] [5] The 400-square-foot space opened in October. [6]
Twisted Croissant is a bakery with two locations in Portland, Oregon. Owner Kurt Goddard began selling pastries at farmers' markets in the Portland metropolitan area before opening the first brick and mortar bakery in northeast Portland's Irvington neighborhood in 2019. A second bakery opened in southeast Portland's Sellwood-Moreland neighborhood.