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  2. Armillaria luteobubalina - Wikipedia

    en.wikipedia.org/wiki/Armillaria_luteobubalina

    A dense cluster of fruit bodies growing on a rotting stump. Several studies have shown that the spread of Armillaria root rot in eucalypt forests is associated with infected stumps that remain after an area has been logged. [28] [29] [30] Armillaria luteobubalina can persist on these stumps, using them as a source of food for up to 25 or more ...

  3. Armillaria root rot - Wikipedia

    en.wikipedia.org/wiki/Armillaria_root_rot

    Armillaria root rot is a fungal root rot caused by several different members of the genus Armillaria. The symptoms are variable depending on the host infected, ranging from stunted leaves to chlorotic needles and dieback of twigs and branches. However, all infected hosts display symptoms characteristic of being infected by a white rotting ...

  4. Root rot - Wikipedia

    en.wikipedia.org/wiki/Root_rot

    Root rot is a condition in which anoxic conditions in the soil or potting media around the roots of a plant cause them to rot. This occurs due to excessive standing water around the roots. [ 1 ] It is found in both indoor and outdoor plants, although it is more common in indoor plants due to overwatering, heavy potting media, or containers with ...

  5. Armillaria gallica - Wikipedia

    en.wikipedia.org/wiki/Armillaria_gallica

    Armillaria gallica (synonymous with A. bulbosa and A. lutea) is a species of honey mushroom in the family Physalacriaceae of the order Agaricales.The species is a common and ecologically important wood-decay fungus that can live as a saprobe, or as an opportunistic parasite in weakened tree hosts to cause root or butt rot.

  6. Wood-decay fungus - Wikipedia

    en.wikipedia.org/wiki/Wood-decay_fungus

    The term brown rot replaced the general use of the term dry rot, as wood must be damp to decay, although it may become dry later. Dry rot is a generic name for certain species of brown-rot fungi. Brown-rot fungi of particular economic importance include Serpula lacrymans (true dry rot), Fibroporia vaillantii (mine fungus), and Coniophora ...

  7. How Long You Have To Safely Eat Unrefrigerated Foods - AOL

    www.aol.com/heres-long-safely-eat-25-120400930.html

    Cheese. Time: Varies, around two to 12 hours Leaving cheese out overnight can affect quality, but isn't typically dangerous or a safety risk, the Wisconsin Milk Marketing Board says. In fact, all ...

  8. Heterobasidion annosum - Wikipedia

    en.wikipedia.org/wiki/Heterobasidion_annosum

    These basidiospores are carried long distances by wind currents. They infect trees (usually conifers) through damage such as freshly cut stumps. Once on the stump the fungus colonizes and moves into the root via mycelium. Heterobasidion annosum moves short distances from the roots of an infected stump through root grafts with other trees. It ...

  9. A Romanian artist transforms old tree stumps into works of art

    www.aol.com/news/romanian-artist-transforms-old...

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