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Dewakan is a fine-dining restaurant in Kuala Lumpur, Malaysia founded and run by chef-proprietor Darren Teoh. The name is a syllabic abbreviation of two Malay words " dew a" (god) and "m akan " (eat). [1] Opened in 2015, the restaurant is known for its focus on refashioning local produce to produce new inventive local cuisine. [2]
The Mitsui Shopping Park LaLaport Bukit Bintang City Centre (Japanese: 三井ショッピングパークららぽーと ブキッ・ビンタンシティセンター; Hepburn: Mitsui shoppingupāku rarapo ̄ to buki~tsu Bintan shiti sentā), [2] also known as LaLaport Bukit Bintang City Centre and LaLaport BBCC, is a Japanese lifestyle shopping mall located within Bukit Bintang City Centre (BBCC).
The Kuala Lumpur Tower (Malay: Menara Kuala Lumpur; Jawi: منارا کوالا لومڤور ), colloquially referred to as KL Tower, is a 6-storey, 421-metre-tall (1,381 ft) telecommunication tower in Kuala Lumpur, Malaysia. It is the world's seventh-tallest tower. It features an antenna which increases its height to 421 metres (1,381 feet).
The Petronas Towers' structural system is a tube in tube design, invented by Bangladeshi-American architect Fazlur Rahman Khan. [7][8] Applying a tube-structure for extreme tall buildings is a common phenomenon. [9][10] The 88-floor towers are constructed largely of reinforced concrete, with a steel and glass facade designed to resemble motifs ...
Bok House. / 3.158472°N 101.709361°E / 3.158472; 101.709361. The Bok House was an old mansion on Jalan Ampang in Kuala Lumpur, Malaysia, demolished in 2006. The compound where the building stood is a block away from the Petronas Twin Towers, owned by a private trustee managed by the Bok family.
As a French cuisine chef, Liew has worked in top restaurants in Australia, Thailand, Singapore and France. [3] In March 2017, Liew opened Pertinence Restaurant with her partner Ryunosuke Naito in Paris, France. It serves classic French cuisine with Japanese technique. [4] In 2018, Liew became the first Malaysian woman to win a Michelin star.
Yaohan Co., Ltd. (株式会社ヤオハン, Kabushiki gaisha Yaohan) or Yaohan (ヤオハン, or 八百半); Chinese: 八佰伴) was a Japanese retail group, founded in 1930 by Ryohei Wada (和田 良平, Wada Ryōhei) and his wife Katsu Wada [ ja] (和田 カツ, Wada Katsu). [ 1] Initially a single shop, it was expanded by their son Kazuo ...
Sukiya (すき家, stylized as SUKIYA) is a Japanese restaurant chain specializing in gyūdon (beef bowl). It is the largest gyūdon chain in Japan. [1] It operates over 2,000 stores in Japan, and has branch stores across Asia. Sukiya's owner, Zensho Holdings, is listed on the Tokyo Stock Exchange and had sales of ¥511 billion in 2016.
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