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This pasta casserole hits all the comfort food buttons. Get the recipe: Creamy Tomato White Bean Penne Pasta Bake. Sheila Lukins. This pasta hinges on the oil from the artichokes, because it is ...
Creamy One-Pot Sausage Gnocchi. In just 35 minutes, you can have the creamy gnocchi on the table for your family to enjoy. It's loaded with Italian sausage, a creamy tomato-based sauce, spinach ...
4. Stir in Butter or Olive Oil. Adding a tablespoon or two of high-quality butter (and/or extra-virgin olive oil) can enrich the sauce while giving it a silky texture and pleasant mouthfeel.
Pastitsio takes its name from the Italian pasticcio, a large family of baked savory pies that may be based on meat, fish, or pasta, with many documented recipes from the early 16th century, [1] and continuing to modern times. Italian versions include a pastry crust; some include béchamel. [2][3][4][5][6][7][8] The word pasticcio is attested by ...
Cookbook: Alfredo Sauce. Media: Fettuccine Alfredo. Fettuccine Alfredo (Italian: [fettut'tʃiːne alˈfreːdo]) is a pasta dish made with fettuccine, butter, and Parmesan cheese. As the cheese is mixed with freshly cooked, warm fettuccine and ample butter, it melts and emulsifies to form a smooth, rich cheese sauce coating the pasta. [1]
Meat-based sauces. Amatriciana, an Italian sauce containing tomatoes and pancetta [1] Carbonara, an Italian sauce containing guanciale or pancetta and eggs [2] Caruso sauce, an Uruguayan sauce of ham, cream, nuts and mushrooms served over pasta. Cincinnati chili, a regional ground beef and tomato sauce typically served over pasta or hot dogs.
Directions. Preheat oven to 400°. In a large ovenproof skillet over medium-high heat, heat oil. Add beef; season with salt and pepper. Cook, undisturbed, until underside is browned, about 3 ...
Ground Beef and Rice Skillet Dinner. This is a one-pot meal that’s on the table in 30 minutes. Simple ingredients including rice, tomatoes, bell pepper, onion, beef broth, and cheddar cheese ...