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2. 25 Party Dips That Start With a Block of Cream Cheese - AOL

   www.aol.com/25-party-dips-start-block-164100537.html

   Four different types of cheese—cream cheese, feta, parmesan, and pepper jack—make this homemade spinach artichoke dip gooey and irresistible! Scoop it up with tortilla chips for a crowd ...

3. The 3-Ingredient Appetizer I Always Make for the Holidays

   www.aol.com/3-ingredient-appetizer-always...

   Transfer the cream cheese mixture to the prepared baking dish. Bake until beginning to bubble, about 20 minutes. If desired, broil the top for 1 to 2 minutes until golden brown.

4. 16 Rich and Creamy Party Dips All Start With a Tub of Sour Cream

   www.aol.com/16-rich-creamy-party-dips-130000425.html

   This recipe starts with the classic three ingredients that makes up any good dip: sour cream, cream cheese, and mayonnaise! Add some canned artichokes, cheesy parmesan, and spicy pickled cherry ...

5. Party Cheese Ball Recipe - AOL

   homepage.aol.com/food/recipes/party-cheese-ball

   In addition, coat the cheese ball with chopped fresh parsley instead of chopped nuts. SUBSTITUTE Substitute pimentos for the red bell peppers and/or toasted chopped PLANTERS Slivered Almonds or finely chopped fresh parsley for the nuts. VARIATION Mix cream cheese mixture as directed; shape into log or 24 small balls, each about 1 inch in diameter.

6. List of fruit dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_fruit_dishes

   Frogeye salad – Dessert salad made with pasta; Fruit butter – Sweet fruit spread; Fruit fool – English dessert of fruit and custard or cream; Fruit preserves – Preparations of fruits, sugar, and sometimes acid; Fruit relish; Fruit salad – Dish consisting of fruits; Fruitcake – Cake made with candied or dried fruit, nuts, and spices

7. 60 Appetizer Recipes That’ll Get The Party Started This Fall

   www.aol.com/60-appetizer-recipes-ll-party...

   Classic Buffalo chicken dip mix—chopped chicken, cream cheese, cheddar, blue cheese, hot sauce, and chives—is baked into a crisp puff pastry shell until bubbling and golden.

8. Benedictine (spread) - Wikipedia

   en.wikipedia.org/wiki/Benedictine_(spread)

   Benedictine or benedictine spread is a spread made with cucumbers and cream cheese. [1] [2] [3] Invented near the beginning of the 20th century, [1] it was originally and still is used for making cucumber sandwiches, but in recent years it has been used as a dip [3] [4] or combined with meat in a sandwich.

9. Ambrosia (fruit salad) - Wikipedia

   en.wikipedia.org/wiki/Ambrosia_(fruit_salad)

   In New Zealand, ambrosia refers to a similar dish made with whipped cream, yogurt, fresh, canned or frozen berries, and chocolate chips or marshmallows loosely combined into a pudding. The earliest known mention of the salad is in the 1867 cookbook Dixie Cookery by Maria Massey Barringer. [1] [5] The name references the food of the Greek gods. [6]