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2. 20 Christmas Bread Recipes for a Festive Twist on Traditional ...

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   Prosciutto Bread. Crunchy and loaded with savory prosciutto, this bread is a standout among Christmas bread recipes. Its rich, meaty flavor pairs beautifully with cheese boards or festive spreads.

3. 30 Christmas Bread Recipes That Are Easy, Pretty and Festive

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   Photo: Nico Schinco/Styling: Erin McDowell. Time Commitment: 3 hours and 45 minutes Why I Love It: crowd-pleaser, make ahead, special occasion-worthy Serves: 12 Soft and buttery on the inside ...

4. Easy 3-Ingredient Christmas Treat Recipes That Basically Make ...

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   These 20 recipes for easy Christmas three-ingredient treats ... Get the recipe: 3-Ingredient Christmas Cake. ... It’s the perfect holiday treat that’ll make your Christmas cookie tray pop with ...

5. Homemade Pop Rocks Recipe - AOL

   homepage.aol.com/food/recipes/homemade-pop-rocks...

   Ingredients 2 cups sugar 1 teaspoon baking soda 1/4 cup plus 1 teaspoon citric acid 1/2 cup light corn syrup 1/4 cup water 1 teaspoon flavoring extract, flavor of your choice

6. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

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   Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

7. Colomba pasquale - Wikipedia

   en.wikipedia.org/wiki/Colomba_pasquale

   ' Easter dove ') is an Italian traditional Easter bread, the Easter counterpart of the two well-known Italian Christmas desserts, panettone and pandoro. The dough for the colomba is made in a similar manner to panettone, with flour , eggs , sugar , natural yeast, and butter ; unlike panettone, it usually contains candied peel and no raisins .

8. Cake pop - Wikipedia

   en.wikipedia.org/wiki/Cake_pop

   A cake pop is a form of cake styled as a lollipop, and was created by Angie Dudley in 2008. [1] Cake crumbs are mixed with icing or chocolate, and formed into small spheres or cubes in the same way as cake balls, before being given a coating of icing, chocolate or other decorations and attached to lollipop sticks.

9. Stollen - Wikipedia

   en.wikipedia.org/wiki/Stollen

   Stollen is a cake-like fruit bread made with yeast, water and flour, and usually with zest added to the dough. Orangeat (candied orange peel) and candied citrus peel (Zitronat), [1] raisins and almonds, and various spices such as cardamom and cinnamon are added.