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  2. Plenty of popular Mexican hits and favorites. But, no Neil. But Diamond was right when he wrote, "Girl, you'll be a woman soon." And, Kimberly's quinceañera was the party to prove it. The ...

  3. List of Mexican dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Mexican_dishes

    Representation of a Mexican kitchen; in front are Mexican food and spices, while in the background there are typical utensils. Pozole is a traditional soup or stew from Mexico. The Spanish invasion of the Aztec Empire occurred in the 16th century.

  4. Quinceañera - Wikipedia

    en.wikipedia.org/wiki/Quinceañera

    In a traditional Mexican quinceañera, young women and men have roles as formal damas and chambelanes, who perform special bends at the celebration, along with the quinceañera herself. There is also a "man of honor" who accompanies the young woman. Potential suitors present gifts to her family to make up a dowry or bridal wealth.

  5. List of tortilla-based dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_tortilla-based_dishes

    A chimichanga with rice. This is a list of tortilla-based dishes and foods that use the tortilla as a primary ingredient. A tortilla is a type of soft, thin flatbread made from finely ground corn or wheat flour that comes from Mexico and Central America and traditionally cooked on a comal (cookware).

  6. 8 'Mexican' Dishes No One Actually Eats in Mexico - AOL

    www.aol.com/8-mexican-dishes-no-one-140000985.html

    2. Burritos. If you ask for a burrito in Mexico, you might end up with a small donkey, because 'burrito' literally means 'little donkey.' In the U.S., though, you'll get a concoction wrapped in a ...

  7. Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/Mexican_cuisine

    The influence of American fast food on Mexican street food grew during the late 20th century. One example of this is the invention of the Sonoran hot dog in the late 1980s. The frankfurters are usually boiled then wrapped in bacon and fried.

  8. Latin American cuisine - Wikipedia

    en.wikipedia.org/wiki/Latin_American_cuisine

    Tex-Mex is a term describing a regional American cuisine that blends food products available in the United States and the culinary creations of Mexican-Americans influenced by Mexican cuisine. [19] Mexican cuisine varies by region, because of local climate and geography and ethnic differences among the indigenous inhabitants and because these ...

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